Alibi Room
5/5
Ouvert jusqu'à 23:30
, Voir toutes les heures
Détails
Information
Évaluations
Localisation
Détails et description
Alibi Room est un pub convivial. Leur bar est l'endroit idéal pour prendre un verre. Ce lieu apprécié est ouvert en soirée tous les jours de la semaine. Vous pouvez vous y rendre par transport en commun. Le secteur voisin est réputé pour ses nombreux restaurants et marchands.

Type de restaurant

  • Pub,

Type de cuisine

  • Cuisine américaine,

Caractéristiques

  • Restaurant avec bar,

Langues parlées

  • Anglais,
Localisation
157 Alexander St, Vancouver BC V6A 1B8
Information utile

Heures d'ouverture *Horaire des Fêtes

Lundi
Mardi
Mercredi
Jeudi
Vendredi
Samedi
Dimanche
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Prix:

  • 11 $ à 25 $,

Modes de paiement:

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Ce contenu est uniquement en anglais

In fact, when craft beer enthusiast group CAMRA (Campaign for Real Ale) doles out its annual awards, two medals are automatic: the Alibi Room wins Gold for best taphouse, and co-owner Nigel Springthorpe wins Gold for best bartender. Every year.

None of this could have been predicted when Nigel and his sister-in-law Raya Audet took over ownership of the Alibi Room in 2006. Initially they didn’t plan for much of an overhaul, but Nigel was intrigued by what he saw down the street at Six Acres restaurant. “They had a really impressive beer menu. But it was all bottles and mostly European. So I thought, let’s do draught and BC."

Those were the days before the craft beer boom, however, so Nigel’s options were limited. To supplement the handful of local breweries, he also approached local brewpubs, but they weren’t set up for keg sales and were anxious about an outside vendor handling their product and presenting it to consumers. Undeterred, Nigel prevailed by going directly to the facilities and befriending the brewers themselves.

“I still remember the first brewpub to come on board.” he reminisces fondly. "Mission Springs.” Next were the Vancouver Island brewpubs. “Once a month, I’d do my milk run. First Longwood in Nanaimo, then Craig Street in Duncan, then into Victoria for Swans and Spinnakers. I’d barely be able to see over my hood on the drive home because the back of my truck was so loaded down with kegs."

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Menu et prix

DINNER-SMALL & SHARE PLATES MENU - Alibi Room

Edamame with toasted sesame salt

5,00 $

Marinated olives

5,00 $

Skinny fries with garlic chili vinegar & housemade ketchup

6,00 $

Free-run chicken wings with sweet chili garlic sauce & fresh cilantro

13,00 $

Mezze plate — white bean & green olive dip, housemade rosemary flatbread, goat feta, caponata, marinated olives

13,00 $

Mushroom & hazelnut pate, truffle oil, garlic confit & crostini

13,00 $

Charcuterie plate — daily selection, house condiments, warm breads

17,00 $

Cheese plate — daily selection, house condiments, warm breads

18,00 $

dinner-SALADS

House greens - carrot, beet, cucumber, sunflower seeds, goat feta, mustard-cider vinaigrette

9,00 $

Beet salad - greens, chevre, pickled apple, hazelnuts, honey-ginger dressing

10,50 $

Warm butternut squash, winter greens, housemade bacon, pumpkin seeds, lentils, maple-dijon dressing

12,00 $

dinner-SAMWICHES

+ add cheddar / bacon / mushrooms for $2 each or “the works” for $4
***our Pemberton beef patty is made from fresh beef, ground daily and we cook it medium (meaning it’s pink in the middle). If you’d prefer it cooked otherwise, please let your server know when you place your order.

Housemade veggie burger — chili mayo, lettuce, house zucchini pickles. Fries & slaw

12,50 $

BBQ pork belly samwich — beer braised onions. Fries & jalapeno slaw

14,00 $

Bison cheese steak samwich — peppers, onions & cheddar. Fries & pepita slaw

15,00 $

Pemberton Farms all natural beef burger — lettuce, tomato & smoked onion mayo. Side pickle, fries & slaw

14,00 $

FRESH SHEET

*Served from 5-10pm Sunday to Thursday and from 5-11pm Friday & Saturday

FRESH SHEET
*fresh sheet items may be available only in limited numbers. Ask your server or bartender for availability.
Please ask your server about our ever-changing dessert specials!!!

Kentucky Beer Cheese w Housemade Crackers & Crostini

9,00 $

Green Chile with Fraser Valley Pork + Housemade Corn Chips

13,00 $

Housemade Meatballs in Tomato Sauce + Arugula Pesto & Garlic Toast

14,00 $

Broccoli & Mushroom Stirfry w/Spinach, Organic Tofu & Rice Noodles + Soy-Ginger Sauce

13,50 $

Grilled Peace Country Lamb Sirloin Chop, Pearl Couscous, Harissa & Spinach

18,50 $

Roasted Rossdown Farms Chicken Breast, Fingerling Potatoes, Carrots, Greens, Melted Leeks & Jus

18,50 $

BRUNCH

***Alibi uses “Rabbit River Farms” organic local eggs & “Two Rivers” handmade sausages***

Big Brekky - 2 eggs, styled as you please with roasted potatoes and toast

7,50 $

ADD “Two Rivers” Classic Breakfast Sausage OR Back Bacon OR R&B Beer Cured Chorizo

3,50 $

BENNYS

Eggs Benny – 2 poached eggs, back bacon & hollandaise on English muffin w/roasted potatoes
Tomato & Brie Benny – 2 poached eggs, roasted roma tomato, fresh pesto & brie on English muffin w/roasted potatoes
Salmon Benny – 2 poached eggs, wild smoked salmon, dill cream cheese, capers, shaved red onion & hollandaise on English muffin w/roasted potatoes

11,25 $

3 EGG SCRAMBLES: 3 eggs scrambled with your choice of below (all served w/toast and roasted potatoes; sorry, no substitutions):

1.) Smoked ham, Roasted Peppers & Red Onion
2.) Chorizo, Roasted Peppers & Havarti
3.) Broccoli, Cheddar & Back Bacon
4.) Arugula, Goat Feta & Roasted Tomato
5.) Spinach, Mushrooms, and Chevre

11,25 $

OTHER & ETC

French Toast (please ask your server for today’s feature variation)

11,75 $

Bacon, Fried Egg & Tomato Sandwich on toasted sourdough w/roasted potatoes & greens

11,50 $

House Corned Beef Hash w/spinach, red pepper, onion & potatoes + 2 poached eggs and hollandaise

13,25 $

Huevos Rancheros: 2 eggs styled as pleases you best, corn tortilla, chili, salsa, cheddar & guacamole

12,00 $

Fruit Salad

5,00 $ Add Yogurt 2,00 $

Kids Brekky: single egg, single sausage link, toast & roasted taters

6,00 $

beverages MENU - Alibi Room

drinks

ALES & CIDERS LAGERS, WHEATS, EUROS, SOURS, STOUTS WINES AND COCKTAILS

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