Venez savourer un excellent repas chez Little Saigon. L'ambiance de cet établissement est décontractée. L'accès est facile par voiture. Les moyens de paiement admis sont MasterCard et Visa.
All salad rolls are filled with lettuce, bean sprouts, cucumber, cilantro wrapped in rice paper served with peanut sauce.
Regular Salad Rolls
7,25 $
Seafood Salad Rolls
8,75 $
Vegetarian Salad Rolls
7,25 $
Crispy Salad Roll
9,25 $
Build your own salad roll
6,25 $
Spring Rolls
7,75 $
Grilled Meat: Pork
2,00 $
Grilled Meat: Chicken Breast
2,00 $
Grilled Meat: Nem Patty
(Pork)
2,00 $
Tofu
2,00 $
Grilled Meat: Ga Patty (Chicken)
2,00 $
Saigon Platter
23,95 $
Grilled Pork
8,95 $
Grilled Chicken
9,25 $
Grilled Beef
9,25 $
Grilled Prawn
11,95 $
Saigon Chicken Wings
11,95 $
Crispy Quails
14,95 $
Lotus Salad
15,95 $
Wild Betel Leaf Beef Wrap
10,95 $
Spicy Calamar
15,95 $
Spicy Mussels
15,95 $
Soups
Lots of fresh herbs and vegetables Fresh herbs and veggies such as bean sprouts are mandatory with the famous Vietnamese Pho (pronounced fir) or beef noodle soup. They can be added to the hot soup or munched fresh, it doesnt really matter. Pho has been around for 100 years as a traditional breakfast dish but, nowadays, it is eaten all day long.
Wonton Soup
8 wontons with vegetables & sliced pork in chicken soup
7,95 $
Tom's Special
only tom can finish it to the last drop
14,95 $
BUILD YOUR OWN WONTON SOUP
9,99 $
BUILD YOUR OWN PHỞ
9,99 $
Entreé
It is the abundant use of fresh herbs and vegetables that sets Vietnamese cuisine apart from those of its neighbors in Southeast Asia. Vietnamese food is a healthy mix of light and refreshing flavors with very little added fats.
BUILD YOUR OWN ENTREÉ
SAIGON SPECIAL
Grilled pork, Prawns, pork patties & spring roll on vermicelli
14,50 $
SPICY TOFU ON RICE
9,95 $
JASON SPECIAL
Two pieces of juicy lemon grass chicken with a medley of seasonal vegetables stir fried toped with two fried eggs
14,95 $
COCONUT CURRY STEW
9,95 $
BUILD YOUR OWN STIR FRY
9,99 $
Vietnamese Sub
The Vietnamese sandwich, sometimes called a "bánh mì" sandwich, is a product of French colonialism in Indochina, combining ingredients from the French (baguettes) with native Vietnamese ingredients, such as cilantro, fish sauce, and pickled carrots.