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All appetizers are served with warm pita bread.
Hummus
Mashed chickpeas with tahini, lemon and garlic.
Mutabbel
Smoked eggplant, strained yogurt, tahini, olive oil & garlic.
Roasted Red Pepper
Red Pepper, eggplant purée, olive oil, herbs and feta.
Lentil Kofte
Red lentils, bulgur, green onions, parsley, Turkish tomato paste olive oil & spices.
Spinach Tarator
Baby spinach leaves, carrots & strained yogurt.
Cacik
Strained yogurt w/ cucumber, infused with garlic & mint.
Yaprak Dolma
Grape leaves stuffed w/ rice, pine nuts & black currants.
Aubergine Sautée
Eggplant sauteed in a savory tomato garlic sauce.
Feta Cheese
Slices of feta cheese drizzled w/ olive oil & herbs.
Avocado Prawns
Avocado stuffed w/ prawns and served with a house seafood sauce.
All appetizers are served with warm pita bread.
Lentil & Mint Soup
Ask your server about todays selection.
Falafel
Herbed chickpea and vegetable fritter
Muska Borek
Phyllo pastry filled with feta cheese & herbs.
Spinach Borek
Phyllo pastry filled with feta cheese, spinach & herbs.
Nova Scotia Lamb Sausage
Local lamb sausage cooked on our charcoal grill.
Arnavut Cigeri
Pan fried lamb liver, sumac, red onion & parsley.
Hellimi
Char-grilled Cypriot white goat cheese.
Calamari
Lighly breaded and fried. Served with lemon and herbs.
Mixed Mezze Platter
Sample a selection of the Chef's delicious hot and cold appetizers
Served with our special basmati rice and a Turkish salad.
Vegetarian Kebab
Freshly grilled seasonal vegetables w/ eggplant sauce.
Spicy Chicken Kebab
Minced chicken with herbs & spices.
Kofte Kebab
Minced Lamb blended with a special mix of herbs & spices.
Antep Kebab
The Kofte Kebab with a spicy blend of herbs & spices.
Musakka
Layered casserole of minced lamb & eggplant topped with a creamy bechamel sauce and cheese.
Chicken Kebab
Tender cubes of chicken breast marinated in a yogurt sauce.
Halef Kebab
Lamb & chicken served on a toasted pita bread, topped with a Mediterranean eggplant sauce.
Yogurt Kebab
Lamb & chicken served on a toasted pita bread, dressed with a rich tangy tomato mint sauce and yogurt.
Shashlik Kebab
Strips of lamb fillet grilled with onions & peppers.
Vegetarian Platter
Spinach borek, falafel, hummus, stuffed grape leaves, grilled Hellimi cheese and aubergine sautée.
Shish Kebab
Tender cubes of lamb, marinated in herbs & olive oil.
Seafood Kebab
King Prawns and Digby Scallops marinated with olive oil, garlic, herbs and lemon juice.
Seafood Guvech
Scallop & shrimp, simmered with Mediterranean vegetables & herbs, topped with a regional tomato wine sauce and grilled Hellimi cheese.
Roasted Lamb
Lamb Shank on the bone, marinated with herbs and garlic, perfectly roasted, topped with a vegetable tomato sauce.
Lamb Ribs
Lamb ribs marinated with herbs and spices, barbecued to perfection.
Lamb Cutlets
Lightly Seasoned Lamb chops grilled to perfection.
Tenderloin of Lamb Medallions
Tenderloin of lamb medallions.
Mixed Kebab
Chefs selection of cuts of lamb & chicken. A great way of sampling the best flavours from our grill.
Rib Eye Steak
8-12-16 oz
Drinks
Wine List
Sparkling Wines
White Wines
Red Wines
Dessert Wines
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