Porta Via
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  • Anglais,
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5399 Eglinton Ave W, Etobicoke ON M9C 5K6
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Menu et prix

Gourmet Grilled Panini MENU - Porta Via

Hand crafted gourmet grilled panini topped with grilled vegetables, home made vegan spreads, real meats roasted and grilled in-house, & high quality european cheeses served on an artisan ace bakery bread.
DUO(one side) from: $9.75 . . . . . . .TRIO(two sides) from: $12

tuscan chicken

sundried tomato spread, grilled chicken, grilled sweet peppers and goat cheese

chicken asiago

avocado gremolata, grilled chicken, caramelized onions & asiago cheese

picante chicken

jalapeno garlic hummus, grilled chicken, grilled banana peppers, salsa verde & smoked mozza

pulled turkey breast

fig & basil pesto , pulled turkey, grilled sweet peppers & goat cheese

spicy striploin & salsa verde

jalapeno garlic hummus, medium beef striploin, banana peppers, salsa verde & brie cheese

beef striploin & smoked mozza

sundried tomato spread, medium beef striploin, grilled sweet peppers & smoked mozza

steak & asiago

olive tapenade, marinated striploin, oven roasted onions & asiago cheese

grilled veggie trio

ggplanggplanavocado gremolata, grilled eggplants, grilled zucchini and peppers with goat cheese

portobello & brie

avocado gremolata, roasted portobellos, grilled zucchini and peppers with brie cheese

premium smoked salmon

avocado gremolata, smoked salmon, grilled zucchini and brie cheese

spicy grilled rare tuna carpaccio

olive tapenade spread, tuna carpaccio, grilled sweet peppers, salsa verde and goat cheese

classic prosciutto & asiago

fig & basil pesto, premium prosciutto, grilled zucchini, arugula & brie cheese

BASE MENU - Porta Via

SPRING MIX, ROMAINE, SPINACH, KALE

1,00 $

THROW-INS

FRESH:

cucumber, cherry tomato, sprouts, cabbage, strawberries, carrots, beets, avocado.

GRILLED:

asparagus, red peppers, portobellos, zucchini, eggplant, onions, hot banana peppers.

VEGETABLE PROTEIN

: chickpeas, soya beans, black beans, quinoa.

INTENSE FLAVOUR

: sundried tomatoes, olives, roasted garlic, caperberries, artichokes, pickled peppers.

CRUNCH

: pecans, toasted almonds, pumpkin seeds, chia seeds, flax seeds, sunflower seeds, cranberries, hulled hemp seeds.

QUALITY DAIRY

: boiled eggs, feta cheese, asiago, goat cheese, bocconcini.

PROTEIN(extra):

grilled chicken, spicy chicken, pulled turkey, marinated striploin, smoked salmon, tuna carpaccio.

VINAIGRETTES

balsamic vinaigrette

feta greek vinaigrette

sesame thai vinaigrette

LIGHTER OPTIONS

EVOO & balsamic vinegar

EVOO & freshly squeezed lemon

PREPARED FROM SCRATCH

HOUSE WEEKLY SPECIAL RECIPES

basil citrus vinaigrette

spicy cilantro vinaigrette

roasted pear vinaigrette

Entree house Salads MENU - Porta Via

porta via insalata

spring mix, shredded veggies, tomatoes, berries, goat cheese,
toasted pecans, grilled chicken, dressed with EVOO & balsamic vinegar.

mediterranean

romaine hearts, cherry tomatoes, olives, cucumbers,
feta cheese, capers, grilled chicken, dressed with greek vinaigrette.

bistro steakhouse

romaine hearts, marinated striploin, cherry tomatoes, roasted onions
soya beans, roasted portobellos, grilled peppers with spicy cilantro vinaigrette.

zesto turkey insalata

spring mix, pulled turkey, cherry tomatoes, roasted onions
grilled asparagus, red peppers, crumbled eggs with roasted pear vinaigrette.

tuna carpaccio insalata

kale, grilled rare tuna, pico de gallo, avocado,
hemp seeds, goat cheese with citrus basil vinaigrette.

smoked salmon insalata

spinach mix, smoked salmon, asparagus, caperberries,
cherry tomatoes, eggs, avocado with citrus basil vinaigrette.

Soups made from scratch MENU - Porta Via

Gourmet soups made from scratch at our own facilities using the freshest & most authentic local vegetables in the market. All of our recipes are free of Gluten, Cream, Preservatives, MSG & flavour enhancers. 100% NATURAL.
8oz: $3.25 . . . . . 12oz: $ 4.75

signature soup

VEGAN BASED, SERVED EVERYDAY
vegan roasted tomato & sweet pepper puree

daily chef creations:

cinnamon roasted squash & grilled pineapple

curried squash with roasted sweet pear

grilled asparagus & edamame bisque

roasted fennel root & sweet potato puree

roasted baby portobello & black truffle oil

ginger carrot with lemongrass

roasted root vegetable puree

roasted sweet peppers bisque

roasted cauliflower & cilantro

summer chilled soups:

signature chilled mango & mint puree'

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