Appetizers are served with Sweet and Sour Sauce and Chinese Hot Mustard unless otherwise specified. We suggest combining a touch of mustard with a generous portion of Sweet and Sour Sauce for an intriguing accompaniment to your appetizers.
1. EGG ROLLS
Finely Minced Pork, Chicken, Shredded Cabbage, Carrots and Celery Wrapped in a Thin Chinese Pasta and Deep-Fried.
2.VEGETARIAN EGG ROLLS
Shredded Cabbage, Carrots and Celery Wrapped in a Thin Chinese Pasta and Deep-Fried.
3.FRIED SHRIMP
Whole Shrimp Dressed in a Delicate, Crisp Batter.
4. BARBECUED SPARERIBS (5)
Succulent Choice Pork Ribs Barbecued to Perfection!
5.HOUSE SPECIAL COMBINATION APPETIZER DELUXE
Two Egg Rolls, Four Fried Shrimp, Three Crab Puffs, Three Fried Chicken Wings and Three BBQ Spareribs.
6.FRIED CHICKEN WINGS
Spicy or Not Spicy.
7.KUO-TEH
Chinese Dumplings made with Pork and Chinese Vegetables, gently Steamed for 15 minutes and then Pan-Fried. Served with Hot Chili and Vinegar Sauce.
8.CHICKEN IN FOIL
Seasoned Chicken wrapped in Foil and Deep-Fried.
9.CRAB PUFFS
Imitation Crab Meat with Cream Cheese and Green Onions in a Crispy Wrapping 5.25
10.MONGOLIAN LETTUCE WRAP *
MONGOLIAN LETTUCE WRAP (Beef or Chicken)
* Hot and Spicy Unless Otherwise Requested
Lunch Served Daily
Monday Friday 11:00 a.m. 3:00 p.m.
Saturday Sunday 12:00 p.m. 3:00 p.m.
Chinese Food Delivery Or Take Out AvailableAll Entrees are served with Egg Flower Soup,
Fried Wontons and Fried Rice.
Hot and Sour Soup extra $.75. Wonton Soup extra $1.50
1.HOUSE SPECIAL LO-MEIN
Soft Noodles with Shrimp, Beef, Chicken, Bean Sprouts, Green Onions and Chinese Cabbage.
2.SWEET AND SOUR PORK
Crispy Deep-Fried Pork with Carrots, Green Peppers, Onions and Pineapple Chunks, Topped with Sweet and Sour Sauce.
3.CASHEW CHICKEN
Chicken, Crunchy Water Chestnuts, Carrots, Celery and Cashews in a Richly Flavored Sauce.
4.ALMOND CHICKEN
Sliced Chicken, Water Chestnuts, Celery, Carrots and Almonds in a Delicately Flavored Sauce.
5.MOO SHU PORK
Finely Shredded Cabbage with Pork Strips, Eggs, Green Onions, Wood Ears and Bamboo Shoots. Served with Thin Flour Pancakes and Hoisin Sauce.
6.CHICKEN CHOP SUEY
Chicken with Chinese Cabbage, Bamboo Shoots, Mushrooms, Carrots, Celery, Water Chestnuts, Broccoli and Bean Sprouts.
7.BEEF WITH BROCCOLI
Tender Sliced Beef Stir-Fried with Fresh Broccoli.
8.GENERAL TSOS CHICKEN *
(pronounced Chows) Crispy Fried Chicken with Green Onions in our Special Tangy Hot Sauce.
9.MOO GOO GAI PAN
Sliced Chicken Sauteed with Mushrooms, Carrots, Celery, Water Chestnuts and Bamboo Shoots.
10.MONGOLIAN BEEF *
Tender Sliced Beef Sauteed with Green Onions in a Richly Spiced Soy Sauce. Served over Crispy Rice Vermicelli.
11.KUNG PAO CHICKEN *
Peanuts, Bamboo Shoots, Celery, Green Onions and Tender Pieces of Chicken in a Hot, Spicy Sauce.
12.BEAN CURD FAMILY STYLE
Deep-Fried Bean Curd sauteed with Broccoli, Baby Corn, Mushrooms, Chinese Cabbage, Carrots, Bamboo Shoots and Crunchy Water Chestnuts in Flavored Brown Sauce.
13.NORTHERN STYLE VEGETABLES
Chinese Cabbage, Bamboo Shoots, Mushrooms, Carrots, Celery, Snow Peas, Water Chestnuts, and Broccoli, Stir-Fried in a Delicately Flavored Sauce.
14.TERIYAKI CHICKEN
Deep-Fried Chicken Smothered in a Richly Flavored Teriyaki Sauce and Topped with Sesame Seeds.
15.SESAME CHICKEN *
16.SHRIMP IN LOBSTER SAUCE
17.SHRIMP WITH VEGETABLES
* Hot and Spicy Unless Otherwise Requested
Crispy Noodles with Soup$1.00
WARR WONTON SOUP
Oriental Ravioli, Shrimp, Beef, Chicken, Straw Mushrooms, Napa Cabbage, Mushrooms, Snow Peas, Bamboo Shoots, Water Chestnuts, and Carrots, Thinly Sliced Barbecued Pork, in a Delicious Chicken Broth.
SIZZLING RICE SOUP
Shrimp, Beef, Chicken, Napa Cabbage, Mushrooms, Straw Mushrooms, Bamboo Shoots, Water Chestnuts, Carrots and Peas over Golden Sizzling rice in a Flavorful Chicken Broth.
CHINESE VEGETABLE SOUP
Chinese Cabbage, Bamboo Shoots, Mushrooms, Snow Peas, Carrots and Bean Curd in a Chicken Broth.
PEKING WONTON SOUP
Oriental Ravioli with Thinly sliced Barbecued Pork and Napa Cabbage in a Chicken Broth
EGG FLOWER SOUP
Eggs, Carrots and Peas Whipped through a full bodied Chicken Broth.
SZECHUAN HOT AND SOUR SOUP *
Pork Strips, Bamboo Shoots, Bean Curd, Wood ears, Mushrooms and Eggs in a Tangy, Peppery Broth
SEAFOOD SOUP
* Hot and Spicy Unless Otherwise Requested
Mo Shu Shrimp
Mo Shu Chicken
Mo Shu Pork
Mo Shu Beef
Mo Shu Vegetable
House Special Chow Mein
with Beef, Chicken and Shrimp.
Shrimp Chow Mein
Beef Chow Mein
Chicken Chow Mein
Pork Chow Mein
Vegetable Chow Mein
House Special Lo Mein
Shrimp Lo Mein
Beef Lo Mein
Chicken Lo Mein
Pork Lo Mein
Vegetable Lo Mein
House Special
Ho Fun with beef, chicken and shrimp.
Shrimp Ho Fun
Beef Ho Fun
Chicken Ho Fun
Pork Ho Fun
Contonese Chow Mein
Sliced Chicken, BBQ Pork, Beef and Shrimp with Mixed Vegetables, Stir Fried in a Rich Gravy, and served over Crispy Egg Noodles.
Singapore Mei Fun*
Stir Fried Chinese Rice Vermicelli with BBQ Pork, Shrimp, Bean Sprouts, Green Onions in a light Curry Sauce.
* Hot and Spicy Unless Otherwise Requested
Rice Fried with Green Peas, Carrots, Green Onions, Eggs and Deliciously Seasoned Meats
House Special Fried Rice with Beef, Chicken and Shrimp.
Shrimp Fried Rice
Beef Fried Rice
Chicken Fried Rice
Pork Fried Rice
Vegetable Fried Rice
Steamed Rice
* Hot and Spicy Unless Otherwise Requested
Served with Steamed Rice, Chinese Cabbage, Bamboo Shoots, Mushrooms, Carrots, Celery, Water Chestnuts, Broccoli, Bean Sprouts, Sauteed with Assorted Meats of your selection.
House Special Chop Suey with Beef, Chicken and Shrimp.
Shrimp Chop Suey
Chicken Chop Suey
Beef Chop Suey
BBQ Pork Chop Suey
Vegetable Chop Suey
Sesame Chicken *
Crispy Chicken Smothered with Sesame Seeds and Green Onions in a Hot, Spicy Sauce. Goes well with a glass of Merlot.
Cashew Chicken
Chicken, Crunchy Water Chestnuts, Carrots, Celery and Cashews in a Richly Flavored Sauce.
Almond Chicken
Sliced Chicken, Water Chestnuts, Celery, Carrots and Almonds in a Delicately Flavored Sauce.
General Tsos Chicken *
(pronounced Chows) Crispy Chicken with Green Onions in Our Special Tangy Hot Sauce.
Golden Dragon and Phoenix
Shrimp, Beef, Chicken, Stir-Fried with Carrots, Broccoli, Chinese Cabbage, Straw Mushrooms, Button Mushrooms, Bamboo Shoots, Water Chestnuts and Snow Peas, in a Delicious Sauce Served in an Edible Golden Basket A Truly Exotic Dish that Must be Experienced! (Goes great with a glass of White Zinfandel).
Lemon Chicken
Whole Crispy Chicken Breasts Topped with a Tantalizing Lemon Sauce and Garnished with lemon Rings.
Chicken With Snow Peas
(seasonal) Fresh Crunchy Snow Peas Sauteed with Chicken Slices, Water Chestnuts and Carrots in a Delicately Seasoned Sauce.
Asparagus Chicken
(seasonal) Fresh Asparagus Sauteed with Chicken, Bamboo Shoots and Carrots in a Richly Flavored Sauce.
Braised String Beans With Chicken
Sweet And Sour Chicken
Whole Crispy Chicken Breasts, Green Peppers, Carrots and Onions, Topped with Pineapple Chunks and Our Special Sweet and Sour Sauce.
Kung Pao Chicken *
Peanuts, Bamboo Shoots, Celery, Green Onions and Tender Pieces of Chicken in a Hot, Spicy Sauce.
Moo Goo Gai Pan
Sliced Chicken with Mushrooms, Carrots, Water Chestnuts, Celery and Bamboo Shoots in a Delicately Mild Sauce.
Mongolian Chicken *
Spicy Tender Chicken, Sauteed with Green Onions in our Richly Flavored Soy Sauce served over Deep-Fried Rice Vermicelli.
Chicken With Broccoli
Sliced Chicken Stir-Fried with Fresh Broccoli.
Chicken With Mixed Vegetables
Sliced Chicken with Chinese Cabbage, Bamboo Shoots, Mushrooms, Carrots, Celery, Snow Peas, Water Chestnuts, Baby Corn and Broccoli Stir-Fried in a delicately Flavored Sauce.
Teriyaki Chicken
Deep-Fried Chicken Smothered in a Richly Flavored Teriyaki Sauce and Topped with Sesame Seeds.
Orange Chicken *
Tender Chicken lightly Fried, Sauteed with Orange Peels in a Slightly Sweet Hot Pepper Sauce.* Hot and Spicy Unless Otherwise Requested
HOUSE SPECIALTY - Peking Duck
A Traditional Favorite! Young Duckling Delicately Prepared, served Boneless with Thin Oriental Crepes, Scallions and Plum Sauce. (24 Hours Advance Notice Required)
Flavored Crispy Duck
A Finely Flavored Fowl, Gently Steamed then Deep Fried for Crisp Texture. Served with Pastel Colored Shrimp Chips.
Oriental BBQ Duck
Szechuan Duck With Vegetables
Duck Stir-Fried in a Spicy Sauce with Carrots, Onions, Broccoli, Water Chestnuts and Mushrooms.* Hot and spicy unless otherwise requested
CHEFS RECOMMENDATION:
Sizzling Rice Warr BA
Shrimp, Beef, Chicken, Stir-Fried with Broccoli, Baby Corn, Straw Mushrooms, Chinese Cabbage, Carrots, Water Chestnuts, Bamboo and Snow Peas. Served over Golden Sizzling Rice on a Hot Iron Plate. (Goes great with a glass of Merlot).
Sizzling Beef With Vegetables
Tender Slices of Beef Stir-Fried with Broccoli, Carrots and Water Chestnuts. Served on a Hot Iron Plate.
Sesame Beef *
Crispy Sliced Beef Smothered with Sesame Seeds and Green Onions in a Hot, Spicy Sauce.
Hunan Beef With Scallops
Tender Beef and Scallops with a Very Thin Batter in our Delicious Hot Spicy Hunan Sauce.
Beef With Broccoli
Tender Beef Stir-Fried with Fresh Broccoli.
Beef With Snow Peas
(Seasonal) Tender Sliced Beef Sauteed with Fresh Snow Peas, Carrots and Water Chestnuts in a Richly Flavored Soy Sauce
Green Pepper Beef
Beef Sauteed with Green Peppers and Onions in a Richly Flavored Sauce.
Orange Beef *
Beef Lightly Fried and Sauteed with Orange Peels in a Slightly Sweet Hot Pepper Sauce.
Mongolian Beef *
Tender Sliced Beef Sauteed with Green Onions in a Richly Spiced Soy Sauce. Served over Crispy Rice Vermicelli.
Hot Shredded Beef *
Stir-Fried Green Peppers, Onions, Bamboo Shoots, Carrots, Green Onions and Beef Strips in a Spicy Hot Sauce.* Hot and Spicy Unless Otherwise Requested
CHEFS RECOMMENDATION:
Sizzling Seafood Combination
Tender Shrimp, Scallops, Imitation Crab Meat and Red Snapper Sauteed with Chinese Cabbage, Bamboo Shoots, Sliced Mushrooms, Carrots and Green Peas in a Delicately Flavored Sauce, Served on a Hot Iron Platter. (Excellent with a glass of Chardonnay).
Hundred Hummingbirds
Chicken, Shrimp and Scallops Sauteed with Broccoli, Carrots and Mushrooms in a Delicately Flavored Sauce. Served in an Edible Golden Basket.
Two Flavor Shrimp *
Lightly-Fried Shrimp with Peppery Spicy Salt, Sprinkled with Black Beans, and Shrimp in our Special Tangy Hot Sauce.
Cashew Shrimp
Sauteed Shrimp with Diced Celery, Water Chestnuts, Mushrooms, Carrots and Cashews in a Richly Flavored Soy Sauce.
Sweet And Sour Shrimp
Deep-Fried Shrimp, Green Peppers, Onions and Carrots, Topped with Pineapple Chunks and our Special Sweet and Sour Sauce.
Szechuan Shrimp With Garlic Sauce *
White Onion Strips, Snow Peas, Shrimp, and House Special Tangy Hot Sauce.
Shrimp With Vegetables
Tender Shrimp with Chinese Cabbage, Bamboo Shoots, Mushrooms, Carrots, Celery, Snow Peas, Water Chestnuts, Baby Corn and Broccoli Stir-Fried in a Delicately Flavored Sauce.
Kung Pao Shrimp *
Shrimp Stir-Fried with Diced Bamboo Shoot, Celery, Mushrooms, Green Onions and Peanuts in a Hot Sauce.
Shrimp With Snow Peas
(Seasonal) Crunchy Snow Pea Pods Stir-Fried with Shrimp, Water Chestnuts and Carrots in a Delicately Flavored Sauce.
Asparagus Cashew Shrimp
(Seasonal) Sauteed Shrimp with Asparagus, Water Chestnuts, Mushrooms, Carrots and Cashews in a Richly Flavored Sauce.
Shrimp In Lobster Sauce
Shrimp Sauteed with Celery, Green Peas and Mushrooms with Egg whipped through a Creamy Lobster Sauce and Topped with Tangy Green Onions.
Shrimp With Broccoli
Tender Shrimp Sauteed with Fresh Broccoli in a Light Sauce.
Shrimp With Spicy Salt *
Whole Shrimp without Shell, Pan-Fried with Peppery Spicy Salt (Tastes even better with a glass of cold Tsingtao beer)
Scallops And Shrimp With Vegetables
Tender Shrimp and Scallops Sauteed with Broccoli, Bamboo Shoots, Carrots, Snow Peas, Mushrooms and Baby Corn in a Light Sauce.
Braised String Beans With Shrimp
Hot Braised Fish Ala Pkeng *
Deep-Fried Fillet of Red Snapper, Prepared with Mushrooms, Bamboo Shoots, Green Onions in Our Special Golden Hot Sauce.
Red Snappers With Scallions *
Deep-Fried Fillet of Red Snapper, Prepared with Scallions in a Tangy Hot Ginger Sauce.
Thai Shrimp *
Walnut Shrimp
* Hot and Spicy Unless Otherwise Requested
CHEFS RECOMMENDATION:
Pork With Satay Sauce *
BBQ Pork with Fresh Broccoli, White Onions and Snow Peas.
Sweet And Sour Pork
Crispy Deep-Fried Pork with Green Peppers, Carrots, Onions and Pineapple Chunks Topped with Our Specially Prepared Sweet and Sour Sauce.
Twice Cooked Pork *
Thinly Sliced Barbecued Pork, Green Peppers, Onions and Cabbage Sauteed in a Spicy Sauce.
Cheng-Tu Pork *
Barbecued Pork with Fresh Broccoli, Baby Corn, Water Chestnuts, Onions, Celery and Mushrooms Sauteed in a Hot Spicy Sauce!
Roast Pork With String Beans
* Hot and Spicy Unless Otherwise Requested
CHEFS RECOMMENDATION:
Sizzling Vegetables With Crispy Rice
Stir-Fried Bean Curd with Fresh Crunchy Snow Peas, Mushrooms, Black Mushrooms, Celery, Carrots and Baby Corn. Served with Golden Sizzling Rice on a Hot Iron Plate.
Vegetarian Delight With Cashews
Kung Pao Tofu *
Satay Tofu *
Yu Shang Eggplant *
Mushrooms, Bamboo Shoots, Wood Ears and Eggplant Sauteed in a Spicy Sauce.
Broccoli With Black Mushrooms
Northern Style Vegetables
A Delightful Mixture of Chinese Vegetables in a Delicately Flavored Sauce.
Bean Curd Family Style
Deep-Fried Bean Curd Sauteed with Broccoli, Baby Corn, Mushrooms, Chinese Cabbage, Carrots, Bamboo Shoots and Crunchy Water Chestnuts in a Flavored Brown Sauce.
String Beans With Garlic Sauce *
Curry Vegetables
* Hot and Spicy Unless Otherwise Requested
Shrimp Foo Yong
Beef Foo Yong
Chicken Foo Yong
Pork Foo Yong
Vegetable Foo Yong
SOMETIMES DINNER IS ABOUT MORE THAN JUST EATING WHETHER YOU ARE CATCHING UP WITH OLD FRIENDS HOSTING A CORPORATE LUNCH OR SPENDING QUALITY TIME WITH YOUR FAMILY GOLDEN DRAGON CHINESE RESTAURANT IS THE PLACE TO BE.
Family Dinner - A
Egg Roll, Fried Rice A Choice of Egg Flower Soup or Hot and Sour Soup and A Choice of One Entree Per Person.
SWEET AND SOUR PORK
CASHEW CHICKEN
CHICKEN FOO YONG
BEEF LO-MEIN
MOO GOO GAI PAN
NORTHERN STYLE VEGETABLES
Family Dinner - B
Egg Roll, Fried Shrimp, Fried Rice, A Choice of Egg Flower Soup, Hot and Sour Soup or Wonton Soup and A Choice of One Entree Per Person.
Family Dinner - c
Egg Roll, Fried Shrimp, Fried Wonton, and Fried Rice A Choice of Egg Flower Soup, Hot and Sour Soup or Wonton Soup and A Choice of One Entree Per Person.
SWEET AND SOUR SHRIMP
CHICKEN WITH VEGETABLES
HOUSE SPECIAL CHOP SUEY
CASHEW SHRIMP
SIZZLING BEEF
SESAME CHICKEN *
Served with Steamed Rice
86. SIZZLING SEAFOOD COMBINATION - chefS RecoMMendation
Tender Shrimp, Scallops, Imitation Crab Meat and Red Snapper Sauteed
with Chinese Cabbage, Bamboo Shoots, Sliced Mushrooms, Carrots and
Green Peas in a Delicately Flavored Sauce, Served on a Hot Iron Platter.
(Excellent with a glass of Chardonnay)
87. HUNDRED HUMMINGBIRDS
Chicken, Shrimp and Scallops Sauteed with Broccoli, Carrots and Mushrooms
in a Delicately Flavored Sauce. Served in an Edible Golden Basket
88. ★TWO FLAVOR SHRIMP
Lightly-Fried Shrimp with Peppery Spicy Salt, Sprinkled with Black Beans,
and Shrimp in our Special Tangy Hot Sauce.
89. CASHEW SHRIMP
Sauteed Shrimp with Diced Celery, Water Chestnuts, Mushrooms, Carrots and
Cashews in a Richly Flavored Soy Sauce
90. SWEET AND SOUR SHRIMP
Deep-Fried Shrimp, Green Peppers, Onions and Carrots, Topped with
Pineapple Chunks and our Special Sweet and Sour Sauce
91. ★SZECHUAN SHRIMP WITH GARLIC SAUCE
White Onion Strips, Snow Peas, Shrimp, and House Special Tangy Hot Sauce
92. SHRIMP WITH VEGETABLES
Tender Shrimp with Chinese Cabbage, Bamboo Shoots, Mushrooms, Carrots,
Celery, Snow Peas, Water Chestnuts, Baby Corn and Broccoli Stir-Fried in a
Delicately Flavored Sauce
93. ★KUNG PAO SHRIMP
Shrimp Stir-Fried with Diced Bamboo Shoot, Celery, Mushrooms, Green Onions
and Peanuts in a Hot Sauce
94. SHRIMP WITH SNOW PEAS (Seasonal)
Crunchy Snow Pea Pods Stir-Fried with Shrimp, Water Chestnuts and Carrots
in a Delicately Flavored Sauce
95. ASPARAGUS CASHEW SHRIMP (Seasonal)
Sauteed Shrimp with Asparagus, Water Chestnuts, Mushrooms, Carrots and
Cashews in a Richly Flavored Sauce
96. SHRIMP IN LOBSTER SAUCE
Shrimp Sauteed with Celery, Green Peas and Mushrooms with Egg whipped
through a Creamy Lobster Sauce and Topped with Tangy Green Onions
97. SHRIMP WITH BROCCOLI
Tender Shrimp Sauteed with Fresh Broccoli in a Light Sauce
98. ★SHRIMP WITH SPICY SALT
Whole Shrimp without Shell, Pan-Fried with Peppery Spicy Salt
(Tastes even better with a glass of cold Tsingtao beer)
99. SCALLOPS AND SHRIMP WITH VEGETABLES
Tender Shrimp and Scallops Sauteed with Broccoli, Bamboo Shoots,
Carrots, Snow Peas, Mushrooms and Baby Corn in a Light Sauce
100. BRAISED STRING BEANS WITH SHRIMP
101. ★HOT BRAISED FISH ALA PEKING
Deep-Fried Fillet of Red Snapper, Prepared with Mushrooms,
Bamboo Shoots, Green Onions in Our Special Golden Hot Sauce
102. ★RED SNAPPER WITH SCALLIONS
Deep-Fried Fillet of Red Snapper, Prepared with Scallions in a
Tangy Hot Ginger Sauce
103. ★THAI SHRIMP
104. WALNUT SHRIMP
Served with Steamed Rice
105.★ PORK WITH SATAY SAUCE - chefS RecoMMendation
BBQ Pork with Fresh Broccoli, White Onions and Snow Peas
106. SWEET AND SOUR PORK
Crispy Deep-Fried Pork with Green Peppers, Carrots, Onions and
Pineapple Chunks Topped with Our Specially Prepared Sweet and Sour Sauce
107.★ TWICE COOKED PORK
Thinly Sliced Barbecued Pork, Green Peppers, Onions and Cabbage
Sauteed in a Spicy Sauce
108.★ CHENG-TU PORK
Barbecued Pork with Fresh Broccoli, Baby Corn, Water Chestnuts, Onions,
Celery and Mushrooms Sauteed in a Hot Spicy Sauce!
109. ROAST PORK WITH STRING BEANS
Served with Steamed Rice
110. SIZZLING VEGETABLES WITH CRISPY RICE - chefS RecoMMendation
Stir-Fried Bean Curd with Fresh Crunchy Snow Peas, Mushrooms,
Black Mushrooms, Celery, Carrots and Baby Corn. Served with
Golden Sizzling Rice on a Hot Iron Plate.
111. VEGETARIAN DELIGHT WITH CASHEWS
112.★ KUNG PAO TOFU
113. ★SATAY TOFU
114. ★ YU SHIANG EGGPLANT
Mushrooms, Bamboo Shoots, Wood Ears and Eggplant Sauteed in a
Spicy Sauce
115. BROCCOLI WITH BLACK MUSHROOMS
116. NORTHERN STYLE VEGETABLES
A Delightful Mixture of Chinese Vegetables in a Delicately Flavored Sauce
117. BEAN CURD FAMILY STYLE
Deep-Fried Bean Curd Sauteed with Broccoli, Baby Corn, Mushrooms,
Chinese Cabbage, Carrots, Bamboo Shoots and Crunchy Water Chestnuts
in a Flavored Brown Sauce
118. ★STRING BEANS WITH GARLIC SAUCE
119. CURRY VEGETABLES
Served with Steamed Rice
3 Deep-Fried Patties of Bean Sprouts, Onions and Eggs Topped with
Delicious Sauces of Selected Meats and Green Onions
120. SHRIMP FOO YONG
121. BEEF FOO YONG
122. CHICKEN FOO YONG
123. PORK FOO YONG
124 . VEGETABLE FOO YONG
Famliy Dinner - A
Choice of Egg Flower Soup
or Hot and Sour Soup and
A Choice of One Entree Per Person
SWEET AND SOUR PORK
CASHEW CHICKEN
CHICKEN FOO YONG
BEEF LO-MEIN
MOO GOO GAI PAN
NORTHERN STYLE VEGETABLES
Family Dinner - b
Egg Roll, Fried Shrimp, Fried Rice,A Choice of Egg Flower Soup, Hot and Sour Soup or
Wonton Soup and A Choice of One Entree Per Person
★MONGOLIAN BEEF
★GENERAL TSOS CHICKEN
MO SHU PORK
HOUSE SPECIAL LO-MEIN
SWEET AND SOUR CHICKEN
BEEF BROCCOLI
Family Dinner - C
Egg Roll, Fried Shrimp, Fried Wonton,and Fried Rice A Choice of Egg Flower Soup,Hot and Sour Soup or Wonton Soup and A Choice of One Entree Per Person
SWEET AND SOUR SHRIMP
CHICKEN WITH VEGETABLES
HOUSE SPECIAL CHOP SUEY
CASHEW SHRIMP
SIZZLING BEEF
★SESAME CHICKEN
Lunch Served Daily
MondayFriday 11:00 a.m.3:00 p.m.
Saturday & Sunday12:00 noon3:00 p.m.
5.95
All Entrees are served with Egg Flower Soup,
Fried Wontons and Fried Rice.
Hot and Sour Soup extra .75
Wonton Soup extra 1.50
1. HOUSE SPECIAL LO-MEIN
Soft Noodles with Shrimp, Beef,
Chicken, Bean Sprouts, Green Onions
and Chinese Cabbage.
2. SWEET AND SOUR PORK
Crispy Deep-Fried Pork with Carrots,
Green Peppers, Onions and Pineapple
Chunks, Topped with Sweet and
Sour Sauce.
3. CASHEW CHICKEN
Chicken, Crunchy Water Chestnuts,
Carrots, Celery and Cashews in a
Richly Flavored Sauce
4. ALMOND CHICKEN
Sliced Chicken, Water Chestnuts,
Celery, Carrots and Almonds in a
Delicately Flavored Sauce
5. MOO SHU PORK
Finely Shredded Cabbage with Pork
Strips, Eggs, Green Onions, Wood Ears
and Bamboo Shoots. Served with Thin
Flour Pancakes and Hoisin Sauce.
6. CHICKEN CHOP SUEY
Chicken with Chinese Cabbage,
Bamboo Shoots, Mushrooms, Carrots,
Celery, Water Chestnuts, Broccoli
and Bean Sprouts.
7. BEEF WITH BROCCOLI
Tender Sliced Beef Stir-Fried with
Fresh Broccoli.
8. ★ GENERAL TSOS CHICKEN
(pronounced Chows)
Crispy Fried Chicken with Green Onions
in our Special Tangy Hot Sauce
9. MOO GOO GAI PAN
Sliced Chicken Sauteed with
Mushrooms, Carrots, Celery, Water
Chestnuts and Bamboo Shoots.
10.★ MONGOLIAN BEEF
Tender Sliced Beef Sauteed with Green
Onions in a Richly Spiced Soy Sauce.
Served over Crispy Rice Vermicelli.
11.★ KUNG PAO CHICKEN
Peanuts, Bamboo Shoots, Celery,
Green Onions and Tender Pieces
of Chicken
12. BEAN CURD FAMILY STYLE
Deep-Fried Bean Curd sauteed with
Broccoli, Baby Corn, Mushrooms,
Chinese Cabbage, Carrots, Bamboo
Shoots and Crunchy Water Chestnuts in
Flavored Brown Sauce
13. NORTHERN STYLE VEGETABLES
Chinese Cabbage, Bamboo Shoots,
Mushrooms, Carrots, Celery, Snow
Peas, Water Chestnuts, and Broccoli,
Stir-Fried in a Delicately Flavored
Sauce
14. TERIYAKI CHICKEN
Deep-Fried Chicken Smothered in a
Richly Flavored Teriyaki Sauce and
15.★ SESAME CHICKEN
chefS RecoMMendation
16. SHRIMP IN LOBSTER SAUCE
chefS RecoMMendation
17. SHRIMP WITH VEGETABLES
chefS RecoMMendation
Appetizers are served with Sweet and Sour Sauce and Chinese
Hot Mustard unless otherwise specified. We suggest combining a
touch of mustard with a generous portion of Sweet and Sour
Sauce for an intriguing accompaniment to your appetizers.
1. EGG ROLLS
Finely Minced Pork, Chicken, Shredded Cabbage, Carrots and Celery Wrapped
in a Thin Chinese Pasta and Deep-Fried
2. VEGETARIAN EGG ROLLS
Shredded Cabbage, Carrots and Celery Wrapped in a Thin Chinese
Pasta and Deep-Fried
3. FRIED SHRIMP
Whole Shrimp Dressed in a Delicate, Crisp Batter
4. BARBECUED SPARERIBS
Succulent Choice Pork Ribs Barbecued to Perfection!
5. HOUSE SPECIAL COMBINATION APPETIZER DELUXE
Two Egg Rolls, Four Fried Shrimp, Three Crab Puffs,
Three Fried Chicken Wings and Three BBQ Spareribs
6. FRIED CHICKEN WINGS
(Spicy or Not Spicy)
7. KUO-TEH
Chinese Dumplings made with Pork, Chicken and Chinese Vegetables,
gently Steamed for 15 minutes and then Pan-Fried. Served with
Hot Chili and Vinegar Sauce
8. CHICKEN IN FOIL
Seasoned Chicken wrapped in Foil and Deep-Fried
9. CRAB PUFFS
Imitation Crab Meat with Cream Cheese and Green Onions in a Crispy Wrapping
10. ★MONGOLIAN LETTUCE WRAP
(Beef or Chicken)
Crispy Noodles with Soup 1.00
11. WARR WONTON SOUP
Oriental Ravioli, Shrimp, Beef, Chicken, Straw Mushrooms, Napa Cabbage,
Mushrooms, Snow Peas, Bamboo Shoots, Water Chestnuts, and
Carrots, Thinly Sliced Barbecued Pork, in a Delicious Chicken Broth
12. SIZZLING RICE SOUP
Shrimp, Beef, Chicken, Napa Cabbage, Mushrooms, Straw Mushrooms,
Bamboo Shoots, Water Chestnuts, Carrots and Peas over Golden
Sizzling rice in a Flavorful Chicken Broth
13. CHINESE VEGETABLE SOUP
Chinese Cabbage, Bamboo Shoots, Mushrooms, Snow Peas, Carrots and
Bean Curd in a Chicken Broth
14. PEKING WONTON SOUP (2/8 Pieces)
Oriental Ravioli with Thinly sliced Barbecued Pork and
Napa Cabbage in a Chicken Broth
15. EGG FLOWER SOUP
Eggs, Carrots and Peas Whipped through a full bodied Chicken Broth
16. ★SZECHUAN HOT AND SOUR SOUP
Pork Strips, Bamboo Shoots, Bean Curd, Wood Ears, Mushrooms
and Eggs in a Tangy, Peppery Broth
17. SEAFOOD SOUP
Deliciously Flavored Meats with Finely Shredded Cabbage, Green Onions,
Bamboo Shoot Strips, Wood Ears and Scrambled Eggs.
Served with 4 Pancakes and Hoisin Sauce.
Remember to request additional pancakes! .40 each
18. MO SHU SHRIMP
19. MO SHU CHICKEN
20. MO SHU PORK
21. MO SHU BEEF
22. MO SHU VEGETABLES
Fresh Celery, Mushrooms, Onions, Bamboo Shoots and Bean Sprouts in a Light Sauce served with Crispy Noodles
23. HOUSE SPECIAL CHOW MEIN
with Beef, Chicken and Shrimp
24. SHRIMP CHOW MEIN
25. BEEF CHOW MEIN
26. CHICKEN CHOW MEIN
27. PORK CHOW MEIN
28. VEGETABLE CHOW MEIN
Pan Fried Soft Noodles with Green Onions,
Bean Sprouts and Napa Cabbage
29. HOUSE SPECIAL LO MEIN
with Beef, Chicken and Shrimp
30. SHRIMP LO MEIN
31. BEEF LO MEIN
32. CHICKEN LO MEIN
33. PORK LO MEIN
34. VEGETABLE LO MEIN
Stir Fried Flat Rice Noodles with Bean Sprouts and Green Onions
35. HOUSE SPECIAL HO FUN with Beef, Chicken and Shrimp
36. SHRIMP HO FUN
37. BEEF HO FUN
38. CHICKEN HO FUN
39. PORK HO FUN
40. CANTONESE CHOW MEIN
Sliced Chicken, BBQ Pork, Beef and Shrimp with Mixed Vegetables,
Stir Fried in a Rich Gravy, and served over Crispy Egg Noodles
41. ★SINGAPORE MEI FUN
Stir Fried Chinese Rice Vermicelli with BBQ Pork, Shrimp,
Bean Sprouts, Green Onions in a light Curry Sauce
Rice Fried with Green Peas, Carrots, Green Onions, Eggs and
Deliciously Seasoned Meats
42. HOUSE SPECIAL FRIED RICE
with Beef, Chicken and Shrimp
43. SHRIMP FRIED RICE
44. BEEF FRIED RICE
45. CHICKEN FRIED RICE
46. PORK FRIED RICE
47. VEGETABLE FRIED RICE
48. STEAM RICE
Served with Steamed Rice Chinese Cabbage, Bamboo Shoots,
Mushrooms, Carrots, Celery, Water Chestnuts,
Broccoli, Bean Sprouts, Sauteed with
Assorted Meats of your selection.
49. HOUSE SPECIAL CHOP SUEY
with Beef, Chicken and Shrimp
50. SHRIMP CHOP SUEY
51. CHICKEN CHOP SUEY
52. BEEF CHOP SUEY
53. BBQ PORK CHOP SUEY
54. VEGETABLE CHOP SUEY
Served with Steamed Rice
55. ★ SESAME CHICKEN
Crispy Chicken Smothered with Sesame Seeds and Green Onions in a
Hot, Spicy Sauce. Goes well with a glass of Merlot
56. CASHEW CHICKEN
Chicken, Crunchy Water Chestnuts, Carrots, Celery and Cashews in a
Richly Flavored Sauce
57. ALMOND CHICKEN
Sliced Chicken, Water Chestnuts, Celery, Carrots and Almonds in a
Delicately Flavored Sauce
58. ★ GENERAL TSOS CHICKEN
(pronounced Chows)
Crispy Chicken with Green Onions in Our Special Tangy Hot Sauce
59. GOLDEN DRAGON AND PHOENIX
Chefs Recommendation
Shrimp, Beef, Chicken, Stir-Fried with Carrots, Broccoli, Chinese
Cabbage, Straw Mushrooms, Button Mushrooms, Bamboo Shoots,
Water Chestnuts and Snow Peas, in a Delicious Sauce Served in an
Edible Golden BasketA Truly Exotic Dish that Must be Experienced!
(Goes great with a glass of White Zinfandel)
60. LEMON CHICKEN
Whole Crispy Chicken Breasts Topped with a Tantalizing Lemon Sauce and
Garnished with lemon Rings
61. CHICKEN WITH SNOW PEAS (seasonal)
Fresh Crunchy Snow Peas Sauteed with Chicken Slices, Water Chestnuts and
Carrots in a Delicately Seasoned Sauce
62. ASPARAGUS CHICKEN (seasonal)
Fresh Asparagus Sauteed with Chicken, Bamboo Shoots and Carrots in a
Richly Flavored Sauce
63. BRAISED STRING BEANS WITH CHICKEN
64. SWEET AND SOUR CHICKEN
Whole Crispy Chicken Breasts, Green Peppers, Carrots and Onions,
Topped with Pineapple Chunks and Our Special Sweet and Sour Sauce
65. ★ KUNG PAO CHICKEN
Peanuts, Bamboo Shoots, Celery, Green Onions and Tender Pieces of
Chicken in a Hot, Spicy Sauce
66. MOO GOO GAI PAN
Sliced Chicken with Mushrooms, Carrots, Water Chestnuts, Celery and
Bamboo Shoots in a Delicately Mild Sauce
67. ★ MONGOLIAN CHICKEN
Spicy Tender Chicken, Sauteed with Green Onions in our Richly Flavored Soy Sauce
served over Deep-Fried Rice Vermicelli
68. CHICKEN WITH BROCCOLI
Sliced Chicken Stir-Fried with Fresh Broccoli
69. CHICKEN WITH MIXED VEGETABLES
Sliced Chicken with Chinese Cabbage, Bamboo Shoots, Mushrooms,
Carrots, Celery, Snow Peas, Water Chestnuts, Baby Corn and
Broccoli Stir-Fried in a delicately Flavored Sauce
70. TERIYAKI CHICKEN
Deep-Fried Chicken Smothered in a Richly Flavored Teriyaki Sauce and
Topped with Sesame Seeds
71. ★ ORANGE CHICKEN
Crispy Chicken Sauteed with Orange Peels in a Slightly Sweet
Hot Pepper Sauce
72. PEKING DUCK - House Specialty
A Traditional Favorite! Young Duckling Delicately Prepared, served
Boneless with Thin Oriental Crepes, Scallions and Plum Sauce.
Served with Steamed Rice
(24 Hours Advance Notice Required)
73. FLAVORED CRISPY DUCK
A Finely Flavored Fowl, Gently Steamed then Deep Fried for Crisp Texture. Served
with Pastel Colored Shrimp Chips
74. ORIENTAL BARBECUED DUCK
75. ★ SZECHUAN DUCK WITH VEGETABLES
Duck Stir-Fried in a Spicy Sauce with Carrots, Onions, Broccoli,
Water Chestnuts and Mushrooms
Served with Steamed Rice
76. SIZZLING RICE WARR BA - Chefs Recommendation
Shrimp, Beef, Chicken, Stir-Fried with Broccoli, Baby Corn, Straw
Mushrooms, Chinese Cabbage, Carrots, Water Chestnuts, Bamboo and
Snow Peas. Served over Golden Sizzling Rice on a Hot Iron Plate.
(Goes great with a glass of Merlot)
77. SIZZLING BEEF WITH VEGETABLES
Tender Slices of Beef Stir-Fried with Broccoli, Carrots and Water Chestnuts.
Served on a Hot Iron Plate
78. ★ SESAME BEEF
Crispy Sliced Beef Smothered with Sesame Seeds and Green Onions in a
Hot, Spicy Sauce
79. ★ HUNAN BEEF WITH SCALLOPS
Tender Beef and Scallops with a Very Thin Batter in our Delicious
Hot Spicy Hunan Sauce
80. BEEF WITH BROCCOLI
Tender Beef Stir-Fried with Fresh Broccoli
81. BEEF WITH SNOW PEAS (Seasonal)
Tender Sliced Beef Sauteed with Fresh Snow Peas, Carrots and Water Chestnuts
in a Richly Flavored Soy Sauce
82. GREEN PEPPER BEEF
Beef Sauteed with Green Peppers and Onions in a Richly Flavored Sauce
83. ★ ORANGE BEEF
Beef Lightly Fried and Sauteed with Orange Peels in a Slightly Sweet
Hot Pepper Sauce
84. ★ MONGOLIAN BEEF
Tender Sliced Beef Sauteed with Green Onions in a Richly Spiced Soy Sauce.
Served over Crispy Rice Vermicelli
85. ★ HOT SHREDDED BEEF
Stir-Fried Green Peppers, Onions, Bamboo Shoots, Carrots, Green Onions
and Beef Strips in a Spicy Hot Sauce
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amazing food. restaurant setting is a bit off. don't let that stop you from ordering. been ordering ever since I was little
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