they have roaches that I saw running around the bathroom. I was scared to eat there so i just paid for drinks with my husband and left.
Lunch Special of the Day
Ask your server for today's lunch special prepared by our moody/happy Montfort chef!
Hot Soup & Salad
Montfort house salad, served with your choice of Lentil Soup or Soup of the day. Upgrade your salad to Greek, Caesar or Taboule for $1.75.
Extra Large Bowl of Soup
Soup is always a big item in Montfort restaurant, especially in cold weather. Our soups are homemade daily from fresh ingredients by our chefs. Add a side of rice for $2.50.
Falafel Sandwich Meal
A Mediterranean favourite - chickpeas with fresh Italian parsley and spices, deep fried and stuffed in a pita. Served with our Montfort house salad or choice of Lentil Soup or Soup of the day. Upgrade your salad to Greek, Caesar or Taboule for $1.75.
Montfort Grilled Chicken Salad
Montfort Chicken is our famous in-house specialty, a recipe handed down for generaions: boneless, skinless chicken breast, grilled with pineapple and special seasoning, served on our house salad with Montfort dressing.
Hot Sandwich & Salad
Enjoy our famous chicken Shawarma or Montfort chicken pita served with our Montfort house salad. Upgrade your salad to Greek, Caesar or Taboule for $1.75.
Hot Sandwich & Soup
Enjoy our famous chicken Shawarma or Montfort chicken pita served with choice of lentil soup or soup of the day.
Vegetarian Special
A platter guaranteed to please! Our famous salad, falafel, hummus and eggplant salad. Served with your choice of rice, homefries, French fries or onion rings. Upgrade your salad to Greek, Caesar or Taboule for $1.75.
Baked Poutine
For our homefries, we use the best Yukon Gold potatoes added with Quebec curd cheese and our homemade gravy.
Shawarma Dish with Rice & Salad
"Shawarma" is a method of cooking meat during the celebration of the hunt. Layers of specially spiced chicken are stacked on a vertical spit and slowly roasted rotisserie style. Thin slices are then shaved off and lightly grilled. Upgrade your salad to Greek, Caesar or Taboule for $1.75.
Cafe de Paris Style Steak
A 6oz hand-cut sirloin grilled to perfection, topped with garlic butter. Served with salad and your choice of rice, homefries, French fries or onion rings. Upgrade your salad to Greek, Caesar or Taboule for $1.75.
Kafta Lunch
Freshly-minced beef, ground with onions, Italian parsley and special seasoning and barbecued to perfection. Served with your choice of rice, homefries, French fries or onion rings. Upgrade your salad to Greek, Caesar or Taboule for $1.75.
*The first round of pita is on us. The second round will cost you some dough.
Hummus V / GF
Originating in Lebanon and Palestine, no table is complete without it. Ground chickpeas, creamed tahini, lemon juice, garlic and a touch of olive oil. Served with fresh pita.
Tomato Salad V / GF
Popular in all of the regions of the Mediterranean. Lettuce, fresh tomatoes, onions, oregano, olive oil and house dressing.
Tomato Feta Plate V / GF
Our tomato salad with feta cheese.
Bathenjane (Eggplant) Salad V / GF
A Syrian dish. A must try, even if you don't like eggplant. Roasted eggplant, tomato paste, fresh garlic and special spices. Served with fresh pita
Baba Ganosh - BBQ Eggplant V / GF
An Armenian dish very popular in Arabic countries. Finely ground barbecued eggplant with creamed tahini, fresh garlic, lemon juice with a touch of olive oil. Served with fresh pita.
Taboule V
A Lebanese salad traditionally served at celebrations. Finely chopped Italian parsley, crushed wheat, tomato, cucumber, onions, with lemon juice and extra virgin olive oil.
Montfort Chicken Wings
One pound of chicken wings tossed in BBQ sauce. Served with our signature garlic sauce and a side garden salad.
Hummus with Meat GF
Make your hummus more rich by adding grilled shawarma meat. Served with fresh pita.
Calamari
A popular Mediterranean dish. Breaded calamari is deep fried and served on a bed of lettuce with seafood sauce on the side
Thai Shrimp
Deep fried to a golden brown and served on a bed of lettuce with homemade seafoood sauce on the side.
Falafel Plate V
A Palestinian dish, popular through the Middle East. Canadian chickpeas are soaked then ground with fresh parsley, onions, garlic and special spices. The falafel balls are then deep fried to golden brown perfection. Served with five pieces.
Kibbi
A Middle Eastern specialty, usually served on special occassions. A shell of finely ground beef and cracked bulgar wheat is stued with ground beef, onions and spices then deep fried.
Jebneh Makleyeh
Special soft unripened cheese, deep fried, served with tomatoes, cucumbers and olives.
Tzatziki V
A popular Greek dip made with Goats milk, mixed with garlic and cucumbers. Served with fresh pita.
*Maximum of double order for each item.
Assorted Maza for 1
(select 4 appetizers)
Assorted Maza for 2
(select 4 appetizers)
Assorted Maza for 4
(select 5 appetizers)
Soup of the Day
Soup is always a big item at Montfort restaurant especially in cold Canadian weather. there is always a competition between Montfort chefs for who can make the best soup. Ask your server for our freshly made in house soup
Lentil Soup V
A classic Palestinian recipe. Perfect for cold Canadian weather. Lentils are boiled with onions, garlic and spices to create this warming soup. This recipe has been passed through the Arraf family for generations. Dont forget to put a squeeze of lemon on top!
French Onion Soup
Made in the classic French manner with thyme and oregano, topped with bread and cheese.
Montfort Garden Salad V / GF
Lettuce, tomato, onion and cucumber, served with Montfort dressing
Greek Salad V / GF
Lettuce, tomato, onion, cucumber, feta cheese and Kalamata olives, served with Montfort dressing.
Fattoush Salad
A Lebanese salad, popular for its refreshing taste. A mixed salad with fresh mint and pita croutons topped with lemon and olive oil dressing.
Village Salad V / GF
Cucumber, tomatoes, onions, green peppers, red peppers, black Kalamata olives, feta cheese, served with Montfort dressing.
Caesar Salad
Caesar salad is made with romaine lettuce and our pita croutons. We dont add bacon bits to the salad.
* Upgrade any entrée salad to a Caesar, Greek or Fattoush for $2.50. *Add a Grilled Tiger Shrimp Skewer to ANY salad $7.50.
Falafel Salad V / GF
A Palestinian dish often described as The most popular in the Middle East. Five falafel balls, served with tahini sauce on a garden salad.
Montfort Chicken Salad GF
Our famous Montfort Chicken on top of lettuce, tomato and cucumber, served with Montfort dressing.
Grilled Tiger Shrimp Salad GF
9 grilled jumbo tiger shrimp tossed with salad.
Chicken Shawarma Salad GF
Shawarma Chicken on top of lettuce, tomato and cucumbers. Served with Montfort dressing.
There is nothing more Middle Eastern than stuffing a pita with savory meats. Montfort proudly offers freshly baked pita, stuffed with variety of meats to create the following popular sandwiches. Enjoy !
Chicken Shawarma
"Shawarma" is a method of cooking meat during the celebration of the hunt. It is popular in most Middle Eastern countries. Our chicken is thinly sliced, specially spiced and stacked on a vertical spit. It is then slowly roasted rotisserie style. Thin slices are shaved from the roast, then lightly grilled.
Montfort Chicken
Our famous in house specialty, the secret recipe for this dish has been handed down for generations. Boneless, skinless chicken breast, grilled with pineapple and special seasonings.
Pork Shashlik
Originating from the Kafkaz region in Southern Russia, this dish was imported into Israel by settlers of Russian descent. Pork tenderloin grilled with bacon, onions and fresh peppers.
Lamb Shashlik
A Montfort specialty. We took the same shashlik idea and created this tasty lamb dish. Lamb grilled with onions and fresh peppers.
Kafta
By far the most popular dish in Egypt. Beef is freshly minced daily with onions, Italian parsley and special seasonings and then barbecued on an open-flame.
Shawarma on Rice
Shawarma on top of rice.
Steak in a Pita
The quality of our steak is evident with the first bite. Marinated "AAA" Sirloin grilled with onions, bell peppers and stued in a pita. Comes with your choice of Fries, Home Fries, Onion Rings, Rice or Garden Salad
Steak in a Pita with Cheese
Same as the above dish, but cheese lovers will enjoy this twist to our traditional steak in a pita. Comes with your choice of Fries, Home Fries, Onion Rings, Rice OR Garden Salad.
Shawarma Grilled Cheese
A grilled cheese pita topped with Shawarma meat. Comes with your choice of Fries, Home Fries, Onion Rings, Rice OR Garden Salad.
All Montfort Pita Burgers are hand made patties formed with fresh beef, ground daily with special spices.
Pita Burger
Served with our Montfort Garden Salad and your choice of French Fries, Homefries OR Onion Rings.
Cheese Pita Burger
Served with our Montfort Garden Salad and your choice of French Fries, Homefries OR Onion Rings.
Tropical Pita Burger
Served with our Montfort Garden Salad and your choice of French Fries, Homefries OR Onion Rings.
To substitute the Montfort Garden Salad for a Caesar, Greek, Taboule or Fattoush salad add $2.50
Falafel Plate V / GF
A Palestinian dish, popular through the Middle East. Canadian chickpeas are soaked then ground with fresh parsley, onions, garlic and special spices. The falafel balls are then deep fried to golden brown perfection.
Falafel Dip V
Three pieces of falafel, two pita and choice of hummus, baba ganosh OR eggplant salad.
Falafel Salad V / GF
Five pieces of falafel served on top of a garden salad.
Falafel Sandwich V
Fresh baked pita stued with three pieces of falafel and lettuce, cucumber and tomato.
Super Falafel V
Falafel sandwich served with garden salad and your choice of French fries, homefries, rice OR onion rings.
Hummus in a Pita V
Originating in Lebanon and Palestine, no table is complete without it. Ground chickpeas, creamed tahini sauce, lemon juice and garlic stued in a pita. Served with garden salad on the side.
Baba Ganosh in a Pita V
An Armenian dish, popular in the old Arabic countries. Finely ground barbecued eggplant with creamed tahini sauce, garlic and lemon juice stued in a pita. Served with garden salad on the side.
Eggplant in a Pita V
A Syrian dish. A must try even if you don't like eggplant. Roasted eggplant fresh garlic and special spices stued in a pita. Served with garden salad on the side.
Hummus and Falafel V / GF
Hummus and three falafel balls with a side garden salad and your choice of homefries OR rice.
Vegeterian Special
A platter guaranteed to please! ree falafel balls, hummus, eggplant salad and a garden salad. Served with your choice of rice, homefries, french fries OR onion rings.
Eggplant Dish V / GF
Eggplant salad, baba ganosh and a garden salad served with your choice of homefries OR rice.
Served with Montfort Garden Salad and your choice of French Fries, Onion Rings, Homefries OR Rice. To substitute the Montfort Garden Salad for a Caesar, Greek, Taboule or Fattoush salad add $2.50
Pita Grilled Cheese
Pita Grilled Cheese with Tomatoes
Pita Grilled Cheese with Pineapple
Vegetarian Pita
With fresh tomatoes, cucumber, onion and cheese.
All Montfort Dishes are accompanied by your choice of soup OR Montfort Garden Salad, (please ask your server for choice of soup), our signature onion sauce and garlic sauce, pita bread and your choice of French fries, Homefries OR Rice.
To substitute the Montfort Garden Salad for a Greek, Taboule, Caesar OR Fattoush Salad add $2.50
Pork Souvlaki Dish GF
Large Pork Souvlaki Dish GF
Lamb Souvlaki Dish GF
Large Lamb Souvlaki Dish GF
Chicken Souvlaki Dish GF
Large Chicken Souvlaki Dish GF
All dishes are served with a 2 oz. serving of our signature onion sauce and garlic sauce! Additional sauce is 99. Please be aware that the pitas, onion rings and fries, served with the dishes are not Gluten Free!
10oz. New York Steak
A tender 10 oz. New York striploin, grilled to your liking. Add a black tiger shrimp skewer for $6
Ribeye Steak
An extremely flavourful steak, grilled to your liking. Add a black tiger shrimp skewer for $6
Steak Shashlik
e quality of our steak is evident in the first bite. Marinated and thinly sliced "AAA" Sirloin grilled with onions and bell peppers. Served with your choice of 2 sides.
Café de Paris Style Steak
A 6oz hand-cut sirloin grilled to perfection.
Lamb Chop GF
Lamb chops cut in the Turkish thin style, marinated and seasoned in Montforts own special spice blend.
Grilled Atlantic Salmon Filet GF
A fresh grilled 8 oz. fillet seasoned in our own spices.
Montfort Fish and Chips
Battered haddock served with a garden salad and your choice of French fries, homefries or rice.
Greek Fries
Our signature fries served with feta cheese, Montfort dressing and seasonings.
16oz Sauce
Garlic sauce - Onion sauce - Montfort dressing
Sweet Potato Fries
French Fries
Homefries
Onion Rings
Rice
Extra Sauce
Extra Pita
All Montfort Dishes are accompanied by your choice of soup OR Montfort Garden Salad, (please ask your server for choice of soup), our signature onion sauce and garlic sauce, pita bread and your choice of French fries, Homefries OR Rice.
To substitute the Montfort Garden Salad for a Greek, Taboule, Caesar OR Fattoush Salad add $2.50
If you want to impress your friends, or try everything on the menu, this is your best choice.
Mixed Grill GF
Montfort Chicken, Chicken Shawarma, Pork Souvlaki and Kafta. (lamb or chicken souvlaki extra)
Deluxe Mixed Grill
Montfort Chicken, Chicken Shawarma, Lamb Souvlaki, Kafta and Lamb Chops.
Montfort Chicken GF
Our famous in house specialty, the secret recipe for this dish has been handed down for generations. Boneless, skinless chicken breast grilled with pineapple and special seasoning.
Chicken Shawarma GF
"Shawarma" is a method of cooking meat during the
celebration of the hunt. It is popular in most Middle Eastern countries. Our chicken is thinly sliced, specially spiced and stacked on a vertical spit. It is then slowly rotisserie roasted. Thin slices are shaved from the roast, then lightly grilled.
Lamb Shashlik GF
A popular dish in Israel; if you ever visit the Holy Land ask for it. Marinated lamb grilled with onions and fresh green peppers.
Pork Shashlik GF
Pork tenderloin grilled with onion, fresh peppers and bacon. Originating from the Kafkaz region in Southern Russia,this dish was imported into Israel by settlers of Russian descent
Kafta GF
By far the most popular dish in Egypt. Beef is freshly minced daily with onions, Italian parsley and special seasonings and then open-flame barbecued.
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they have roaches that I saw running around the bathroom. I was scared to eat there so i just paid for drinks with my husband and left.
Had been visiting this restaurant for 7 years quite frequently. Our waitress screwed up our order twice to which we were very pleasant and understanding. The owner came and apologized. We get our bill and I ask to speak to the owner regarding a litlle compensation for the inconvenience our waitress comes and simply says sorry no and the owner would not even come out to speak with us. Terrible customer service. Word of mouth and social media now makes and breaks a small business.
We went to this place once and decided not to go there ever. The service was very poor and the server was too harsh. When we enquired about the billing details she didn't give a proper response. I always tip the restaurants I visit upon their service and the quality of food and I feel that it's my right to decide on what I should tip them. But here the owner just add tip amount to the bill itself and there is no explanation about it when we enquired. Such a ridiculous place. Never recommended
Love Montfort. Always good. One of my favourites.
Me and my husband go to Montfort's all the time now that we have finally tried it. The waitresses are all very attentive and quick and the food is addicting. We love the garlic and onion curry sauces they bring with every meal. My favourite dish is the swarma chicken dish with rice and the fattoush salad, sometimes we get take out because were craving it its so good. Our friend's like to go there after the bar too because they are open really late and the food hits the spot. Overall, a great restaurant and very affordable. Big portion sizes too! Definetly happy we found such a great Mediterranean restaurant!
I always go to Montforts for lunch... I love it there the food is amazing. I love the steak sandwich and the sauces are amazing especially the hot sauce...
Perched in small spaces, Montforts chain of restaurants serve Mediterranean cuisine. The atmosphere is nicely decorated and very clean, creating an overall good mood when entering the restaurant. The space itself is a fair size, although it is smaller than most restaurants, creating a bit of a crammed middle where all the tables lay. The atmosphere overall was enjoyable though. Being seated right away, our waitress was prompt and very helpful, always getting whatever was needed without a fuss, as well as being very polite. There was no problems with the service, and the dips that they bring for the platters are delightful! The only concern with that would be the size, but it is understandable not to give too much for it could just be wasted. The menu covers a vast variety of dishes, from chicken to pork, and shwarma to souvlaki. The portion sizes during my experiences have been quite enough, always leaving me too full for the ride home! And don't get me wrong, I have a fair sized appetite! Ordering the Montforts' special dish with rice, pineapple, and their signature chicken, I was very happy with it. The only thing I would say is they should maybe give bigger pita's with the meals. As far as portion and food goes, they have multiple share plates where people can try a little bit of everything on the menu. This is a good idea, although their prices are a little bit outrageous for these. Understanding that you are getting a multitude of things, $100 is a little bit excessive for the share plates. The prices on the individual meals can be considered pricey depending on what you are getting. Overall, Montforts is a delightful place for a meal, and I would recommend it to future restaurant goers. I know I will be going there again!
While Montfort is a chain of restaurants, not all locations are created equal. I have visited the Upper James branch on several occasions, and while I was generally satisfied with it on most of those occasions, I understand why it gets negative reviews. Their food is always tasty; however, their portion sizes leave a lot to be desired. I once shared the mazza for two and it came out looking more like the mazza for one. Don't give up on the Montfort chain; go to the Ancaster location on the corner of Stonechurch and Golflinks if you want fantastic food. It is newer and, thus, not as well known as the Upper James location. Be prepared for a long dinner if you're there at peak times, because they have a small waitstaff, but the food is worth it. You feel like you've been invited to the owners' house for a home cooked meal, and the portions are much larger than those served on Upper James. Have anything on the menu; it is all excellent. My favourite items include their taboule, lentil soup, baba ghanoush, falafel, montfort chicken, pork shashlik, kafta, and chicken souvlaki. To be fair, their hummus does not have a lot of flavour and their shawarma sandwich does not fit the profile of an authentic Arabic shawarma, but the chicken is still tasty. Remember: Go to Stonechurch, not Upper James. You won't be disappointed.
The atmosphere is just ok. It has potential but they need to work on the finer details. I ordered the Chicken Shawarma pita and Lentil soup. The flavour (shawarma) was a little bland and it was very small (not the standard size pita you get other places). The pita itself was fresh and good,though. I enjoyed the soup and appreciated the fresh pita that came with it for dipping. The presentation was laughable...The shawarma came sitting in the bottom of a standard white bowl! No garnish or anything....just a small shawarma sitting in the bottom of a bowl. I had to laugh. My wife also ordered the shawarma (in a bowl) as well as fries (yes, also in a bowl). The service was reasonably quick and attentive but without any flair (no smiling, no "how is everyone tonight", no "thanks for coming"). This is my second time eating at Montfort (the other time was in Dundas). I wasn't impressed at all with that location but tried this location because our dining companions suggested it. I'm still not impressed. I don't think I'll be eating at Montfort again.
We thought we would go out for a late dinner at the montfort. Our food was cold and our chicken was so dry. I had asked for our plates of food to be returned and made fresh, however our server put her hand on my plate and said it was hot. I was so upset with this that I asked for the bill and left. I will never return to this place again. I was so disgusted... I do not like the way this situation was poorly handled. The manager wasn't even present to complain..
We have dined at the montfort many times in burlington and wanted to try the new location in hamilton on the mountain. My friend and I had our favourites, tomato feta plate, baba ganosh, and of couse grilled chicken salad. It tasted very different from the burlington location, very fresh and yummy. We only had one complaint, our waitress was so missing in action. We had been greeted sat down to our booth and our drink order was taken. She brought our beverages to us and said she would give us a few minutes to look over the menu. We pretty well knew what we were going to have, however we did not see her for a very long time after that. I can tell you we waited a good twenty minutes before we ordered our appetizers and main meals. We also were never asked how our food was or if we needed anything. My friend asked for the check and again we waited a while. Service is really slow there. Our food was really yum!!! We may return again. I never had bad service at the other montfort in burlington. I could understand if they were busy but on a monday night at 9pm it was quiet. We will try the westdale location next time.
okay, I have heard so much about the montfort on upper james that we, my boyfriend wolfgang and another couple joined us for dinner. Our friends have been to 2 other locations in oakville and burlington and told us that it was always grat food and service. Well upperjames location is by far the nicest designed atmosphere that our friends stated that evening last saturday. Unfortunately our server was terriable. I asked a few questions regarding the menu and the wines etc. I was told sorry i don't know I don't even eat here.. How unproffesional..I asked if the montfort was owned by the same owner as the other locations, and was answered back with no the other owners are better to work for.. Our food took 30 mins for the app and another 42mins for the main course.. Than we asked for the bill our server once again was too busy talking with the manager or boss laughing and whatever... We missed our movie to say the least. The food was very tasty and we did enjoy it.. The service was terrible!!!! Where do they hire these people.. A pretty face or cute figure shouldn't be the only qualities in hiring restaurant staff. Yes our server was very attractive, however very rude and could care less of her customers.. We did leave a tip but not all that good considering we waited another 23mins for our bill. I do not feel we will go to this location again unless service improves.. What a shame as it is very nice inside and thev food was very good..
We dined at the montfort in dundas for the first time... We have been to the other locations which were fine.. The service was brutal as we waited for her to take our drink order for 14 mins... The atmosphere looked like a road house/ bar instead of a middleastern restaurant.. Our food was nasty and dry.. the shawarma... they changed the red sauce too much/ cummin.. We will never go back again to this location.. The servers were too busy talking to friends they knew in the restaurant to attend to our needs... The upper james location is nice, food is good service is terriable.. I will stick with brant street burlington.. I hate to complain but service is vital, and so far both of these locations have failed miserably.. The servers are too busy flirting, or ignoring their customers.. Our server looked like she rolled out of bed with caked on make up. An irorned uniform looks nicer and presenrable....
One of my favorite places in Hamilton. Their shawarma has a unique taste. I like the salad and calamari as well.
Very generous portions, simply delicious, everything cooked to perfection, fantastic service, I WILL be returning. Food was 10/10 - fantastic!
Very generous portions, simply delicious, fantastic service, I WILL be returning. Food was 10/10 - fantastic!
The decor was beautiful too bad the server that served us was horrible I have dined at other locatons and they were great but I can't say the same about upper james location.
I really enjoyed it the first time. The second time not as much,but it was really busy. There really where to many people in there, it is small. Though I thought the food was well portioned. I took some food home both times.
The place looked really nice as soon as we entered and I was excited for some middle eastern food. That was where good ended. We didn't see our waitress for an eternity who seemed like she was more preoccupied with her cell phone than taking care of us. Furthermore, it seemed like we were a burden for her rather than feeling welcome. The food...in a word: disaster. First of all it took forever. That would be fine if it was worth it. You guessed it...no it wasn't worth it. It was dry and the portions were smaller than other locations we have gone to. When we tried to talk to our waitress about our issues she seemed disinterested and with that, we lost our interest in this restaurant. In a word: pathetic.
id rather eat at a no name hole in the wall than this place. its the worst place ive eaten at in awhile. expensive with tiny portions and everything was overcooked and the service was garbage. im never going back
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