Udupii Special Spring Dosa
Thin crispy crepe stuffed with spring onions, cabbage, and bell pepper with Hakka sauce
Cheese Spring Dosa
Thin crispy crepe stuffed with spring onions, cabbage, and bell pepper with Hakka sauce topped cheese
Paneer Spring Dosa
Thin crispy crepe stuffed with spring onions, cabbage, and bell pepper with Hakka sauce topped cottage cheese
Manchurian Madurai
Thin crispy crepe stuffed with vegetable Manchurian
Tomato Chilli Dosa
Thin crispy crepe stuffed with rare tomato chilli paste spread
Plain Utthappam
Thick round pancake
Dappa Thuppa Utthappam
Thick round pancake brushed with ghee
Cheese Utthappam
Thick round pancake sprinkled with cheese
Paneer Utthappam
Thick round pancake sprinkled with spiced Indian cottage cheese
Onion Hot Chilli Utthappam
Thick round pancake sprinkled with chopped Indian red onions and sliced chillies
Cheese Onion Hot Chilli Utthappam
Thick round pancake sprinkled with cheese, chopped Indian red onions and sliced chillies
Dahi Batata Poori
Tiny Crisp poori mixed with potatoes, peas, chutneys beaten yogurt
Samosa Chat
Crushed samosa topping of tamarind chutney, sev beaten yogurt
Bombay Vada Pav (2)
Potato Vada sand with iched bet with een bread drizzled with tamarind mint chutney
Dahi Vada
Lentil Doughnuts soaked with beaten seasoned yogurt
Pav Bhaji
The most popular Bombay specialty, fresh garden mix vegetables hand crushed served with bread toasted on griddle with butter topped, gravy garnished with onions lemon
Bombay platter
Paani Poori, 2 portions of assorted chat papri, bhel poori, sev poori and dahi batata poori
Poori Bhaji (2pcs) (Optional Poori or Chapati)
Freshly prepared fluffy with heat bread served with potato bhaji, raitha and pickle
Poori Kurma (2pcs) (Optional Poori or Chapati)
Freshly prepared fluffy with heat bread served with mixed vegetable curry, raita pickle
Channa Bhatura (2pcs)
Freshly prepared very large fluffy with hole with heat bread served with chickpeas curry, raita and pickle
From the griddle
Dosa is al with ays been south India's signature dish, it's a thin crispy crepe made from batter of finely ground rice and lentils blended with light spices and baked on hot plate, with various stuffing. All Dosa's served with chutney and sambar
For Dosa order, please feel free to mention - spice, oil, texture level
Spice level-Mild/ medium / spicy/ extra spicy,Oil touch-No oil at all, Less oil, Texture-Crispy, thin crispy, soft
Cheese/Paneer/Ghee/Butter/Chilli Garlic Paste
Chilli/Onion/Tomato
Mysore Chutney, Gun Powder/ Coriander Chutney/ Garlic Chutney
Sada Dosa (Plain)
Thin crispy crepe cooked to golden perfection
Ghee Roast Sada Dosa
Thin crispy crepe cooked to golden perfection brushed with ghee
Cheese Sada Dosa
Thin crispy crepe sprinkled with cheese
Masala Dosa
Thin crispy crepe stuffed with spiced potato blend
Ghee Masala Dosa
Thin crispy crepe stuffed with spiced potato blend brushed with ghee
Mushroom Masala Dosa
Thin crispy crepe stuffed with spiced potato blend sliced fresh garden mushroom
Paneer Masala Dosa (Madras style)
Thin crispy crepe stuffed with potato masala Indian cottage cheese blended with spices
Chilli Paneer Masala Dosa
Thin crispy crepe stuffed with potato masala Indian cottage cheese blended with chilies spices
Palak Paneer Dosa
Thin crispy crepe with palak paste spread made with farm fresh spinach, herbs and cottage cheese topped
/Paper thin crisp crepe made with cream of wheat rice flour with aromatic herbs spices baked on hot plate. Served with chutneys and sambar
Sada Rava Dosa
Paper thin and crispy crepe
Special Onion Rava Dosa
Special paper thin crisp crepe tosse with Indian red onion
Special Onion Rava Masala Dosa
Special Paper thin crisp crepe with potato, onion masala stuffing
Onion Chilli Rava Masala Dosa
Paper thin crisp crepe with potato, onion masala stuffing chilies
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