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Potato Skins
Topped with BBQ sauce, bacon, cheese and served with sour cream
Garlic Bread with Cheese
Crab Cakes
Two delicious crab cakes made with baby King crabmeat. Served with coleslaw and a tangy seafood sauce
Calamari
Lightly floured and seasoned rings of calamari served with a garlic dip
Mozzarella Sticks
Breaded and deep fried mozzarella cheese served with a spicy salsa dipping sauce
Breaded Pickle Spears
Large spears of dill pickles coated in seasoned bread crumbs, deep fried and served with salsa or ranch dipping sauce
Breaded Mushrooms
Button mushrooms coated in seasonedbreadcrumbs and served with ranch dip -
Sweet Potato Fries
Perogies
Stuffed with potato and cheese, these tasty perogies are served with sautéed onions and bacon. Served with sour cream on the side -
Bacon wrapped scallops
Pan fried bacon wrapped scallops with feta chees
Ultimate Munchie Platter
Wings, Onion Rings, Breaded Pickle Spears, Breaded Mushrooms, Mozzarella Sticks, Garlic Bread and Fries -
Homemade Soup du Jour
Walshs Irish Onion Soup
e Irish take on the French classic with a unique and hearty Guinness enriched broth
Emerald greens
A medley of spring mixed greens. Tossed with tomatoes, carrots and celery. Large - 8.99 Small -
Caesar Salad
Crisp romaine lettuce tossed with croutons,bacon bits and parmesan cheese.
Mandarin Chicken Salad
Breaded chicken slices over crisp romaine lettuce, almonds, Mandarin slices, Chinese noodles and a delightful poppyseed dressing - 12.99 Small -
Greek Salad
Fresh romaine lettuce, olives, feta cheese, tomatoesand onions tossed in a Greek dressing.
Club House Salad
Chargrilled chicken breast tossed withbacon, grated cheese, mixed greens, tomatoes,
Shepherds Pie
A tasty favourite! Beef, carrots and peas slow cooked in our own gravy, then heaped with mashed potatoes and served with a side of sautéed vegetables
Baby Back Ribs
Tender melt in your mouth pork ribs grilledwith BBQ sauce and served with fresh cut fries.Full Rack - 22.99 Half Rack -
Steak & Mushroom Pie
Chunks of mouth-watering steak with fresh button mushrooms in a flavourful gravy. Topped with fluffy pastry and served with sautéed vegetables and your choice of mashed, baked, fries or colcannon -
Homemade Meatloaf
Comfort food at its finest! A 7 oz. portion of slowly cooked ground beef spiced to perfection. Served with gravy, sautéed vegetables and a generous helping of colcannon with butter -
Dublin Coddle
is rich and creamy sausage and bacon based stew was the mainstay of the people of Dublin for as long as anyone cares to remember -
the snug Sirloin Steak
A tender 12 oz. sirloin steak marinated in e Goodness that is Guinness. Chargrilled to your taste and served with sautéed vegetables, fried mushrooms, peppers, onions and a large helping of delicious colcannon -
Chicken Pot Pie
Tender chicken and a medley of garden vegetablesslow cooked in a savoury chicken gravy. Toppedwith a fluffy pastry and served with a side ofsautéed vegetables and your choice of mashed,
Corned Beef & Cabbage
Irelands National Dish - salt beef, root vegetables,savoy cabbage and potatoes - x
Liver & Onions
Baby beef liver with sautéed onions and gravy. Served with your choice of mashed, baked, fries or colcannon and a side of sautéed vegetables -
Bangers & mash
A throw back to simpler times. A generous helping of creamy mashed potatoes, baked beans and some of the best sausage you have ever tasted. Enjoy! - x
Guinness Stew
Warm yerself with this tasty dish! Tender pieces of lamb, potatoes, carrots and onions slow cooked in a delicious gravy. Topped with fluffy pastry and served with sautéed vegetables and Irish soda bread -
Penne Chicken Alfredo
Grilled chicken, penne and vegetables tossed in an alfredo sauce. Served with garlic bread -
Chicken Curry
A favourite on Saturday night after the pubs close! Served with rice or fries. Enjoy anytime! -
LASAGNA
A generous portion of delicious homemade lasagna served with Caesar salad and garlic bread -
Pasta Primavera
A generous helping of vegetables tossedin penne noodles in a rosé sauce -
Stir Fry
A medley of oriental and garden vegetables in a teriyaki glaze. Served on a bed of wild rice - 12.99 Add Chicken or Beef -
Chicken Fingers
Tender strips of chicken lightly breaded. Served with fries, coleslaw and plum
Pulled Pork Sandwich
Saucy and delicious pork topped on a toasted ciabatta bun. Served with fries and coleslaw -
Breaded Shrimp in a Basket
Covered in seasoned breadcrumbs and deep fried to perfection. Served with fries and coleslaw -
Club House
Chargrilled chicken, bacon, lettuce, tomatoes and cheese -
Hot Beef Dip
Tender slices of roast beef on a toasted bun. Served with our own gravy -
Veggie & Cheese Omelette
Fluffy fresh eggs mixed with assorted veggies and cheddar cheese with toast -
Irish Mixed Grill
is is one of Irelands most favourite dishes which can be eaten morning, noon or night. Wash it down with a pint of e Black Stuff and yer good to go! Two eggs, bacon, sausage, three lamb chops, fried mushrooms and fried tomato. Served with Irish soda
Steak Sandwich
A 6 oz. juicy steak served on a kaiser roll with sautéed onions, peppers and mushrooms Enjoy! - 14.99 Add peppercorn sauce
Toasted Western
Onions, peppers, ham and eggs all combined and grilled. Served on your choice of fresh bread -
Bacon, Lettuce & Tomato
Its all in the name -
Buffalo Chicken Wrap
Breaded chicken fingers tossed in a BBQ sauce with lettuce and shredded cheese.
Chicken Caesar Wrap
Our chicken Caesar salad with added shredded cheese and wrapped in a fresh tortilla.
Crispy Ranch Wrap
Breaded chicken, lettuce, tomatoes and cheese tossed in a tangy ranch dressing.
Ranch Chicken Wrap
Sliced chicken, lettuce, tomatoes and cheese tossed in a tangy ranch dressing.
Philly Steak Wrap
Strips of hot grilled beef, peppers, onions and melted cheese.
Mexican Beef Wrap
Spiced, warm minced beef, onions, lettuce, peppers and cheese. Served with salsa or sour cream.
Grilled Veggies & Feta Wrap
Peppers, onions, tomatoes, mushrooms and lettuce sprinkled with feta cheese.
Mandarin Wrap
Breaded chicken, crispy romaine lettuce, almonds and mandarin oranges drizzled with poppyseed dressing.
Chili Burger
Delicious! An 8 oz. homemade burger smothered in a savoury home cooked chili. Served with our delicious seasoned fries
Peppercorn Burger
An 8 oz. homemade burger seasoned with cracked black peppercorns. Topped with onion rings and served with fresh cut fries
The Champion Burger
Our homemade 8 oz. burger smothered in sautéed mushrooms and topped with mozzarella cheese. Served with our seasoned fries
The Great Canadian Burger
Cheddar smothered peameal atop our delicious 8 oz. burger and served with seasoned fries -
Homemade Veggie Burger
is isnt a Hamburger its a Samburger. Sams own special vegetarian recipe served with seasoned fries
Create Your Own Burger
Start with our delicious 8 oz. homemade burger - 10.99. en add any of the following toppings at 99 per topping - Cheese, Bacon, Sautéed Onion, Mushrooms, Salsa, Jalapeño
Nachos
Hot tortilla chips smothered in peppers, onions, tomatoes, olives and cheese. Served with sour cream and salsa - 12.99
Chili Nachos
We start with our classic nachos and then smother them in our delicious homemade savoury chili -
Clubhouse Nachos
Our classic nachos with all our regular fixins topped with bacon and cheese -
Pulled Pork Nachos
Our savoury and delicious pulled pork on top of our classic nachos with peppers, onions, tomatoes, olives and cheese. Served with salsa and sour cream -
The Hell Fire Club
Can you stand the heat? Our Snug nachostopped with banana peppers, jalapeños andonions. Served with sour cream and salsa -
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The draft lines need replacing for customers health. Snug ignores with excuses when confronted. The published menu price list on their site is much lower than what they charge.
Trip Advisors highest rated pub AND Irish Cuisine in all of Ontario for 2016. They're doing something right!! …definitely get a reservation, though, it's always packed!
Every time we go (at least once a month) the food has always been good!! We had a not great night of food and I spoke with the manager and it has never happened again. The people there are friendly and the manager takes every opinion with a grain of assault and will make things better. Not like the previous review, they are great with the kids and my kids love the selection compared to other restaurant in town. We recommend this place to our friends and family and enjoy taking them there
I honestly don't believe some of the reviews below. I've been to more than a few pubs in Durham and Toronto and the Snug is one of my favorite. The Walsh's are perfect hosts and the food is always great. It's become a spot we always recommend or take friends and family to when they visit us in Newcastle. If you're expecting plush seating and fine champagne look elsewhere (actually skip Newcastle altogether), but if you're looking for a hearty meal and a nice pint you've found your spot.
It's been a while since I've made a return visit to the Snug but tonight I was in the mood for some good Irish fish and chips so alas, the Snug it was! The thick chips were lovely; crispy on the outside, fluffy inside. However, I was forced to write yet another review because of the not so lovely fish. I don't know what's going on in that kitchen of yours Mr. Walsh, but unfortunately I'm more than sure that the fish had been fried then left at room temperature until an order was placed and then re-fried to save time. It was soggy. There was absolutely no crispiness in the batter. The Snug reels me in and crushes me every time. I will make a return visit because of the atmosphere and nachos, but will travel a few minutes up the highway for some decent fish next time I get the urge. On a final note... What's up with the Snugs funny tasting water?
Steamers was sold and Walsh's Snug is now at this location. If you liked Steamers then go to Dee's Harvest Table which is just 30 seconds east. This is owned by the chef who cooked at Steamers. Really good home cooked style food.
Gave it a shot and wasn't disappointed. The sheppards pie was fabulous. My wife had the burger which was a little undercooked, but all in all the food was good. I will definitely be going back to try out some of the other menu items. It's small but the place was packed (with mostly Irish seniors) but still a good atmosphere. Service staff was great.
I've heard nothing but good things about this place (in fact, this site is the only place I've heard ANY negative feedback!) from my friends and acquaintances. I was pleasantly surprised even by THOSE standards! My food was awesome, cooked to perfection - and I'm a very picky eater! The servers were extremely helpful and really seemed to enjoy themselves. One did a very good job at keeping his cool with a particularly needy customer. I love all of the "knick knacks", they, along with the warm celtic music, really add to the atmosphere! I would definitely return. Five stars across the board!
PROMPT SERVICE AND FRIENDLY EVEN WHEN I CAME IN AND IT WAS BUSY ALL THE STAFF WERE GREAT COLD BEER GREAT APPS AND THE MENU LOOKED YUMMY. I HAD STELLA (ICE COLD) AND ALFRADO AND IT WAS CREAMY. WILL DEFINATLY GO AGAIN A++++
Let me start off by saying that some of these other posts are outrageous. I actually really liked the Snug. I went on a Saturday night and had a great time. My liver and onions was delicious, and my boyfriend's "Irish Mixed Grill" looked amazing and was a ton of food. Personally, I found the "knick-knacks" on the wall relevant and interesting. There was live Celtic music later in the evening which was really nice. As a local, I think it's safe to say that this is one of the best places in town.
Well, it is a bit pricey for a small town pub...small in size and overwhelming with all the nick knacks all over the place. The walls at our booth were dirty and needed a wipe down and the service was ok. The only good thing I experienced there was a cold pint of beer...the food was tasteless and overcooked. We got a basket of wings each (not served with fries, they are extra) and the wings were dry and hardly covered with any sauce. We also had the garlic bread ($6.00) as an app. which had no garlic to it, just a small (4 slice) loaf of toasted bread overloaded with greasy cheese. The fries were ok, but you really can't mess up fries. We took the remainder (most) of the wings home and tried eating them later that evening and neither myself or my daughter could choke them back (and we are not picky eaters) but none the less they went in the garbage. I will not return...$45.00 lunch that essentially got thrown out.
Atmosphere is fantastic. The Snug has a very homey, cozy feel to it. It’s a great place to grab a beer. The chicken wings are somewhat overcooked, very dry and not very meaty. The rest off the food is generally very good. Unfortunately the last time I was at this location, I was charged for 3 beers instead of the two that I actually had. The owner said I was wrong, and refused to take the $6 beer of my bill. I would recommend this restaurant to people, although it is slightly over priced.
Second time back and it seems to be a bit worse than the previous time, fod was cold, servers were not really interested in being there, and apparently there was urine on the floor in the mens washroom, which was cleaned up once the staff were notified.
Since arriving in the Durham Region in 1986 obviously a lot of things have happened, But one thing always eluded my wife and I and this was trying to find a genuine 100 percent British or Irish Public House, with a warm welcome, fabulous atmosphere which was complemented by cooking that had that special ingredient which personally I cannot put a name to but you just know by reading the menu that the chef and cooking staff love what they are doing. I will not mention or name the other so called "pubs" available in the area - the thing is they simply do not get it and do not have a clue that for instance a typical hostelry in the British isles does not have to have 6 television screens including one in the washrooms, nor do they have to include "spudskins and wings etc just to keep their Canadian clientele happy. What you should do if you are ever thinking of opening a "back 'ome establishment" is take a trip to Dublin, Glasgow or London and see for yourself. If thats a bit drastic then try the next best thing go see how Mr Walsh at the Snug in Newcastle does it. Well if your aim is perfection then the Snug has it in spades. My wife and I could not find anywhere to spend our 35th wedding anniversary, we looked at the usual spots then I suddenly remembered a buffet breakfast we had had on a whim late last year whilst travelling through Newcastle. I remember the place being packed but someway as if by magic a table was produced. The breakfast was all you can eat and being my favourite meal I did not hold back - I remember asking this kindly Irish gentleman if they do black pudding and he replied that it was around now and then - apparently it still is. But the Breakfast would be a whole new review in itself - a sort of all you can read effort. Now back to last Saturday we arrived around 6 and of course if appeared packed - Mr Walsh welcomed us and led us to the bar whilst a table was prepared.We were given Menu's and wow for an ex-pat Brit what a read I cannot wait for the film to come out. Even my old friend from the UK appeared on the back of the menu "The Mixed Grill" - this is a dish that for some reason I loved back "ome - but to have it served with delicious lamb chops was a real bonus. I actually had already ordered so I must admit to return the Wednesday afterwards and enjoying one. Mr Walsh showed us to our table and immediately rolled off the special of the night - my wife asked in her usual timid but polite way if she could have a different sauce with her Salmon and Pasta - yeah you guessed right "no problem at all". I had a fish special as well. We both had superb home made starters and a classic English dessert good old Sticky toffee Pudding. Incidentally there seems to be a hot pudding available every night - I had Bread and Butter pudding the next time. Hope my cardiologist is not reading this...... So to finish before I use up all the space please try the Snug - you will not be sorry at all - there is the correct beer and stout available - good Irish Whiskey - in fact anything you desire drinks wise - and it all complements the wonderful food and ambiance of the place. Never been to Ireland? then call Mr Walsh - he will look after you and you will step through the door into a world of music, great conversation (there are no strangers in here) - you may feel you have stepped into a Museum - but to me its a loving tribute - to everything British and Irish thats good for you, Oh and I nearly forgot the live music is free.
The Snug is a friendly, small & cozy pub. The food isn't bad - some of the home specialties are pretty good and the atmosphere is excellent. Great choice of beer on tap. Pity some people bring their young kids, but that's what they do these days. Personally, I like the knick-knacks (unlike the previous reviewer!). They tend to get quite busy, so it's best to call ahead.
I have eaten here many times and have something different every time almost adn the food is always well worth the money and I honestly couldn't say what I liked the best but the wings are worth the trip there. Thursday night is wing night and so they are $9.99 for 20 wings. Seriously try the chicken pot pie. Yum!
loved this place ..great food and plenty of it ..great service..the server was really helpful and truly seemed to enjoy her job.. very friendly.. we had a wonderful evening and plan on making this a regular place to eat. AWESOME!!!!!!
Lovely meal, nice server, lots of atmosphere and about 10 million flies. They even have a fly catching machine just over the door. Without the flies it would have been pretty perfect. I'm going back in the winter time.
love the atmosphere, i am british, this place makes you feel at home. The staff are warm and friendly and give personal service. great prices helps also.
I like The Snug, it's a traditional Irish restaurant and Irish dining. I really enjoyed the food here, I also found their food to be really filling and tasty as well as having very friendly staff and a friendly atmosphere. I will definitely come back again for sure.
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