served until 3:00 pm
Andy's Bread
~ molasses oat, rye, sourdough, buttermilk biscuit, banana bread, rosemary focaccia & gluten free buttermilk biscuit ~ we also have english muffins OR sesame bagels
Jak's Meats And Sides
sage cured peameal, Berkshire pork sausage patty,maple baked beans, smoked tofu, house made creton, smoked salmon, maple smoked bacon, breakfast sausage, local cured ham, Diablo sauce or grilled tomato
BENEDICTINES
Poached eggs, home fries and salad or fruit bowl
The Classico - local cured ham, fresh basil and lemon Diablo on rosemary focaccia
Montreal - Smoked salmon and lemon chive creme fraiche on a sesame bagel
Popeye - baby spinach, roast red peppers, caramelized onions and lemon Diablo sauce on buttermilk biscuit
Don Fransisco - corn jalapeno relish and red pepper coulis on black bean cakes
OMELETTES
Three egg omelet with home fries, choice of toast and salad or fruit bowl
Balderson - bacon, mushrooms, shallots and old cheddar
C'est bon - toasted pecans, poached pear, caramelized onion and goats cheese
St. Alberts - Fresh basil, roasted red peppers and scallions and cheese curds
Gruyère - local cured ham, roasted red peppers, caramelized onions and Gruyère cheese
Brie - Smoked salmon, brie, shallots and spinach
The Bomb - Smoked jalapeno, shallots, bacon and brie topped with Jaks BBQ sauce
KITCHEN MACS
Fried egg on choice of Andy's bread with home fries, and salad or fruit bowl
Ben - Berkshire pork sausage patty, brie, cranberry mustard
Andy - Sage cured pea meal, caramelized onions and gruyère
Drew - Smoked tofu, red pepper coulis and chimi churri sauce
Serge - Bacon, old cheddar, tomato and mayo
Wendy - smoked salmon, scallion and tomato with cream cheese
THE STANDARD
Two eggs your way with home fries, choice of bread, and choice of side (see above)
THE DOUBLE STANDARD
Three eggs with home fries, choice of bread and choice of TWO sides (see above)
THE SCRAMBLED
Three eggs with seasonal vegetables & gruyere, home fries, choice of bread and a choice of fruit or kitchen greens
BANANA BREAD FRENCH TOAST
With cinnamon apple compote, maple syrup and whipped cream.
Ben's House Made Maple Granola Or Andy's Oatmeal
Ben's house made maple granola served with vanilla yogurt, soy or 2% milk or fruit and nut cinnamon oatmeal, both with fresh fruit and maple syrup
All served with kitchen greens
Duck confit
chef's spiced confit Mariposa duck wings with hand selected greens
Voyageur's lunch
Creton, our featured cheese, preserves, pickles, and your bread of choice
Escargot
Escargot in a Madeira and mushroom cream sauce served in puff pastry with hand selected greens
Quiche of the day
Served with hand selected greens
Mussels of the day
Served with hand selected greens and taro chips
Soup Of The Day
Created with hand selected local ingredients
Hand selected greens
tomatoes and fresh basil with pine nuts, parmesan cheese & a maple balsamic vinaigrette
Caesar salad
with house vinaigrette, local bacon olive bread croutons & fresh parmesan cheese
Apple and goat cheese
with maple toasted almonds & a truffle cider vinaigrette
Seasonal root salad
with a rosemary balsamic reduction, fresh herbs & goat cheese
* All Served with kitchen greens and choice of homies, baked beans, taro chips, potato salad or seven bean salad
Tofu wrap
Smoked tofu with chimi churri sauce, carrots, baby spinach and red pepper coulis
Jerk club
Seared chicken breast with house made jerk sauce
Steak sandwich
Sautèed tenderloin tips with mushrooms, roasted garlic and shallots in Dijon jus served open face on rosemary focaccia
Johnny burger
6 oz beef patty topped with old cheddar, sage cured pea meal bacon, caramelized onions and homemade mustard
Kim burger
6 oz beef patty topped with goats cheese, roasted red peppers and smoked paprika aioli
Jacques Monsieur
Local cured ham, old cheddar, gruyère and diablo sauce on rye bread or sourdough
Smoked salmon wrap
Smoked salmon with cucumbers, goats cheese, scallions,capers and baby spinach in a flour tortilla
Fish sandwich
Spicy panko crusted fish fillet on your choice of home made bread with pickled eggplant, remoulade, lettuce and tomato
Grilled Cheese
old cheddar and gruyere on grilled sourdough or rye
Pork belly
Spice braised / smoked tomato BBQ sauce / tangy apple slaw / micro greens / toasted cashews
Scallops
Seared scallops / tarragon garlic cream / crispy pork fat / fried capers / chives / toasted pine nuts
Rillette
Confit rabbit / roasted garlic / lardon / honey mustard / greens / focaccia
Spring rolls
Duck confit / Napa cabbage / scallion / magi / sweet chili sauce
Tartar
Bluefin tuna / crispy shallots / wasabi / sesame / soy / avocado / pickled jalapenos / focaccia
Bean cakes
Black beans / maseca / cayenne / salsa fresca / roasted red pepper coulis
Mussels
PEI mussels / garlic / chorizo / basil / tarragon / tomato cream
Gnocchi
House made herb gnocchi / duck prosciutto / smoked blue cheese cream / crispy leeks / parmesan
Croquettes
Crab / maseca / corn / red peppers / panko / garlic & chipotle aioli
Beet salad
Pickled beet / beet coulis / goat cheese / basil / mango mint sorbet / fig balsamic reduction / micro greens
Apple truffle salad
Honey crisp apple / truffle cider vinaigrette / spinach / maple almonds / goat cheese / micro greens
Fofu
Hickory smoked tofu filet / sesame BBQ glaze / chimi churri / ginger fried baby kale / warm quinoa salad
Catch
Pecan crusted weekly catch / buttered fingerling potatoes / garlic buttered vegetables / fines herbes / sweet mango drizzle
Jaks Burger
Truffle scented bison patty / house cured peameal / caramelized onion / smoked jalapeno remoulade / slaw / avocado aioli / taro chips 22
Steak
5 oz AAA Ontario striploin / fingerling fries / heirloom carrots / red wine demi / horseradish cream
Drinks
WHITE WINE
RED WINE
COCKTAILS
BEER
SPIRITS
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