I came on good friday april 19,2019. I had the new orleans salmon with baked potato with butter and sour cream and rice. Was absolutely amazing taste and cooked perfect. It came with diced tomatoes and cilatro with some shrimp in like a cajun butter sauce. With those delicious biscuits they famous for and i even had a side ceasar salad. If i wasnt actually impressed i wouldn’t come back. I havent been to red lobster for about 10 years but today i was stunned how good it was.