Lundi | |
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Mardi | |
Mercredi | |
Jeudi | |
Vendredi | |
Samedi | |
Dimanche |
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SPICY VEGETARIAN OPTION AVAILABLE GLUTEN FREE OPTION AVAILABLE [Please notify our staff of your dietary needs when ordering. We will try our best to accomodate. 15% gratuity will be added to groups of 8 and more.]
SATAY MANGO SALAD
GLUTEN FREE OPTION AVAILABLE julienned fresh mango, onions, coriander, & red peppers, topped with cashew nuts & fish sauce
CAESAR SALAD
romaine lettuce and croûtons tossed with Caesar dressing
SAIGON LETTUCE WRAP
marinated and stir fried, served with crispy vermicelli and wrapped in fresh lettuce.
BULGOGI BEEF LETTUCE WRAP
tender marinated beef, bell peppers & red onion tossed in Chef Sauce, served with fresh lettuce
GOAT CHEESE HOUSE SALAD
cherry tomatoes, carrots, dried cranberries, avocado, sunflower seeds on a bed of spring mix, romaine lettuce in Spicy Asian ginger dressing, topped with goat cheese
TOM YUM SOUP
SPICY TIGER SHRIMP | CHICKEN BREAST | VEG flavoured with lemongrass, galangal, lime leaf, mushroom and lime juice with tomatoes in a spicy chili broth served with coriander
TOM KHA SOUP
SPICY GLUTEN FREE OPTION AVAILABLE TIGER SHRIMP | CHICKEN BREAST | VEG coconut milk based soup with galangal, kaffir lime leaf, mushroom and lime juice with tomatoes in a spicy chili broth served with fresh chives
HONG KONG STYLE WONTON SOUP
hand-wrapped dumplings with marinated chicken, shrimp and coriander in our house special stock
SZECHUAN HOT AND SOUR SOUP
CHICKEN & SHRIMP | VEG a signature Szechuan style soup with vegetables, tofu, egg, black mushroom and bamboo shoots
THAI NOODLE SOUP
CHICKEN | BEEF | VEG & TOFU pad thai noodle, tofu and mushrooms in house special stock
CRISPY WONTON UDON NOODLE SOUP
hand-wrapped crispy wontons with marinated chicken, shrimp and coriander on top of thick udon noodles in our house special stock.
SPICY VEGETARIAN OPTION AVAILABLE GLUTEN FREE OPTION AVAILABLE [Please notify our staff of your dietary needs when ordering. We will try our best to accomodate. 15% gratuity will be added to groups of 8 and more.]
SIU MAI DIM SUM
pork & shrimp dumplings
HARGOW DIM SUM
shrimp dumplings
CHICKEN & VEGETABLE JAPANESE GYOZA
pan-fried dumplings served with our soy-ginger sesame sauce
SALT AND PEPPER CALAMARI
calamari rings fried to perfection! Served with Thai sweet chili dip
CHEESE DUMPLINGS
light crispy dumplings filled with crab meat smothered in a creamy mild cheese blend
COCONUT SHRIMP
breaded shrimp rolled in coconut flakes, deep fried and served with Thai chili sauce
SWEET POTATO FRIES WITH KIMCHI
sweet potato fries, layered with spicy kimchi, melted cheese and mayonnaise
CHICKEN SPRING ROLLS [3 ROLLS]
ground chicken, ginger, taro, shiitake mushroom and vegetables
VEGETABLE SPRING ROLLS [3 ROLLS]
taro, shiitake mushroom, ginger & vegetables
TEMPURA BASKET
lightly battered tempura tiger shrimp [3 pcs] and vegetables [3 pcs], served with tempura sauce
ASSORTED SPRING ROLLS PLATTER
chicken spring roll [2 rolls], shrimp roll [1 roll], vegetable spring roll [2 rolls], & cold shrimp roll [1 roll] served with mango salad
BRUSCHETTA
basil and tomato bruschetta drizzled with olive oil and topped with melted cheese
THAI RED CURRY
SPICY rich coconut curry simmered with aromatic spices, eggplant, bamboo shoots, tofu and seasonal vegetables, served with jasmine rice.
THAI GREEN CURRY
SPICY SPICY spicier than red curry, our delightful green curry is slow-cooked with creamy coconut milk, fresh spices, eggplant, bamboo shoots, tofu and seasonal vegetables, served with steamed jasmine rice.
THAI BASIL LEMONGRASS
SPICY aromatic minced lemongrass tossed with fresh Thai basil, chili, tofu and purple eggplant. Served with steamed jasmine rice.
TANGO MANGO CHICKEN
SPICY lightly breaded chicken, fresh mango, sweet Spanish onion and peppers sautéed with a special in-house tango mango sauce.
SWEET & SOUR CHICKEN WITH RICE
GLUTEN FREE OPTION AVAILABLE lightly breaded chicken breast, pineapple, onion and bell peppers with a sweet and sour sauce.
GENERAL TAO CHICKEN WITH RICE
SPICY lightly breaded, tossed with vegetables in Chef Hais unique sauce served with steamed jasmine rice Our top selling chicken dish!
CASHEW NUT CHICKEN WITH RICE
SPICY sliced chicken breast and vegetables stir-fried in Chef Hais special ve spice sauce with cashew nuts.
GINGER BROCCOLI STIR FRY
served Cantonese style with choice of Chicken or Beef on a bed of fresh steamed broccoli, served with steamed jasmine rice.
FRIED RICE
GLUTEN FREE OPTION AVAILABLE seasoned fried rice along with mixed vegetables, eggs, green onion, lettuce and your choice of protein.
VEGETABLE FRIED RICE
VEGETARIAN OPTION AVAILABLE fried rice with mixed vegetables, bean sprouts, green onions, lettuce and soya sauce.
GRILLED SALMON
teriyaki grilled salmon with jasmine rice.
YEUNG CHOW FRIED RICE
fried rice with bbq pork and shrimp
MALAYSIAN SPICY CHICKEN FRIED RICE
SPICYchicken, cucumber, fresh chili and shallots in Belachan sauce shrimp paste base
Price for Rice & Noodles Unless Indicated
VEGETABLES & TOFU
BEEF
CHICKEN
BBQ PORK
SHRIMP
HOUSE [CHICKEN & SHRIMP]
SEAFOOD
OUR FAMOUS PAD THAI
VEGETARIAN OPTION AVAILABLE SPICY Thai rice noodle stir-fried in lime juice, tamarind, garlic, onion and tomato sauce. Served with tofu, egg, roasted peanuts, bean sprouts and cilantro.
CURRY PAD THAI
VEGETARIAN OPTION AVAILABLE SPICY Thai rice noodle stir-fried in onion, garlic and house curry sauce. Served with tofu, egg, roasted peanuts, bean sprouts, mushrooms and cilantro.
UNIQUE SATAY PAD THAI
SPICY Our famous pad thai stir fried with our house satay seasoning, made from a blend of dried shrimp, chili, garlic, onion and shallot. Served with tofu, egg, roasted peanuts, bean sprouts and cilantro.
CHOW MEIN
Chinese style crispy egg noodle stir-fried with vegetables and a thick savoury sauce, with your choice of protein.
CANTONESE CHOW MEIN
Cantonese style crispy egg noodle stir-fried with tiger shrimp, calamari, bbq pork, beef, chicken and vegetables.
SINGAPORE VERMICELLI
VEGETARIAN OPTION AVAILABLE SPICY thin rice noodles stir-fried in Madras curry paste with egg, onion, bean sprouts and shreaded carrot.
THAI SPICY NOODLE
VEGETARIAN OPTION AVAILABLE thick rice noodle stir-fried with basil leaf, eggplant, chili, onion, beansprouts and egg, topped with sesame seeds.
SHANGHAI NOODLE
VEGETARIAN OPTION AVAILABLE SPICY Shanghai style thick wheat noodle stir-fried with onions, shreaded cabbage and shreaded carrots in mushroom soya sauce.
STIR-FRIED TERIYAKI UDON NOODLES
VEGETARIAN OPTION AVAILABLE stir-fried with spinach, onion and beansprouts, in our house Japanese teriyaki sauce and topped with sesame seeds.
SUSHI ROLL COMBOS
ORIGINAL DYNAMITE
RED DYNAMITE
GLUTEN FREE OPTION AVAILABLE RAINBOW
SPICY FIRECRACKER DREAM
SPICY KAMAKACHI
SPICY FIRE KAMAKACHI
SPICY SPICY TEMPURA CRAB
MEAT
PHILADELPHIA
GLUTEN FREE OPTION AVAILABLE TUNA
SPICY SPICY TUNA
GLUTEN FREE OPTION AVAILABLE SALMON
SPICY SPICY SALMON
TERIYAKI CHICKEN
GLUTEN FREE OPTION AVAILABLE CRAB & CUCUMBER
GLUTEN FREE OPTION AVAILABLE CRAB MEAT
GLUTEN FREE OPTION AVAILABLE VEGETARIAN OPTION AVAILABLE ASPARAGUS
GLUTEN FREE OPTION AVAILABLE VEGETARIAN OPTION AVAILABLE AVOCADO
GLUTEN FREE OPTION AVAILABLE VEGETARIAN OPTION AVAILABLE CUCUMBER
SALMON AVOCADO
UNAGI & CUCUMBER
SPICY SPICY WHITE TUNA
VEGETARIAN OPTION AVAILABLE DEEP FRIED SWEET POTATO
GLUTEN FREE OPTION AVAILABLE VEGETARIAN OPTION AVAILABLE AVOCADO CUCUMBER
GLUTEN FREE OPTION AVAILABLE VEGETARIAN OPTION AVAILABLE SPICY SPICY AVOCADO & CUCUMBER
SPICY VEGETARIAN OPTION AVAILABLE GLUTEN FREE OPTION AVAILABLE [Please notify our staff of your dietary needs when ordering. We will try our best to accomodate. 15% gratuity will be added to groups of 8 and more.]
SUSHI AND SASHIMI COMBO FOR ONE
salmon avocado hand roll [1], salmon sashimi [3], tuna sashimi [3], white tuna sushi [2], salmon sushi [2], unagi sushi [2]
CHEF HAI S SIGNATURE ROLL
soft-shell crab, tempura shrimp, crab stick, tobiko, avocado, cucumber, asparagus and mayonnaise, topped with shrimp and unagi, drizzled with unagi sauce
GREEN DRAGON ROLL
tempura shrimp, crab meat, avocado, tobiko, cucumber and mayonnaise, topped with thin avocado slices
RED DRAGON ROLL
tempura shrimp, crab meat, avocado, tobiko, cucumber and mayonnaise, topped with fresh salmon
UNAGI DRAGON ROLL
tempura shrimp, crab meat, avocado, tobiko, cucumber and mayonnaise, topped with unagi and avocado slices
SPIDER ROLL
soft-shell crab, crab meat, tobiko, avocado, cucumber, and mayonnaise with topped with tobiko, and drizzled with unagi sauce
VEGGIE EXPLOSION
VEGETARIAN OPTION AVAILABLE mango, asparagus, and avocado topped with sweet potato tempura, drizzled with mango sauce
Made without Alcohol 2.99 Each
VIRGIN PIÑA COLADA
STRAWBERRY
PEACH
RASPBERRY
MANGO
PASSION FRUIT
COMBINE 2 FLAVOURS
COMBINE 3 FLAVOURS
CHOICE OF 2 APPETIZERS & 2 ENTRÉES
DINNER FOR 4
CHOICE OF 2 APPETIZERS & 4 ENTRÉES
DINNER FOR 4
CHOICE OF 3 APPETIZERS & 4 ENTRÉES
WONTON SOUP
CHICKEN TOM YUM SOUP
EDAMAME
MINI SPRING ROLLS
Chicken Or Vegetable
SHRIMP ROLLS
SIU MAI
(Steamed Dumplings)
GYOZA
CHEESE DUMPLINGS
DEEP FRIED WONTONS
DEEP FRIED CALAMARI
CRISPY BATTERED TIGER SHRIMP
CHICKEN WINGS
Choice of Sauce: ai Sriracha Sweet Chili or Stingin' Honey Garlic
BRUSCHETTA
FRIED SCALLOPS
THAI FISH CAKE
SALMON SUSHI
BUTTER FISH SUSHI
SHIROMI SUSHI
(Red Snapper)
EBI SUSHI
UNAGI SUSHI
KANI SUSHI
HOKKIGAI SUSHI
AVOCADO & CUCUMBER HANDROLL
CALIFORNIA HANDROLL
SALMON HANDROLL
CRAB & AVOCADO HANDROLL
SPICY SALMON HANDROLL
SATAY MANGO SALAD
Chicken Skewer or Shrimp Skewer
FRIED RICE
Chicken, Beef or Vegetables
MALAYSIAN FRIED RICE
CHEF HAI'S SIGNATURE SUSHI ROLL
Soft Shell Crab, Tempura Shrimp, Crab Meat & Unagi
ROCK'N'ROLL SUSHI
Crab Meat, Butter sh, Salmon & Red Snapper
NOODLE DISHES SERVED WITH CHOICE OF:
CHICKEN, BEEF OR VEGETABLES
SINGAPORE VERMICELLI NOODLES
FAMOUS PAD THAI
UNIQUE SATAY PAD THAI
CURRY PAD THAI
STIR FRIED HO FUN IN BLACK BEAN SAUCE
CANTONESE CHOW MEIN
Tiger Shrimp, BBQ Pork, Beef, Chicken, Calamari & Vegetables
DISHES FROM THE WOK ARE SERVED
WITH JASMINE STEAMED RICE
GENERAL TAO
Chicken Or Shrimp
TANGO MANGO CHICKEN
THAI MANGO BEEF
HONEY GARLIC CHICKEN
KUNG PAO CHICKEN
SWEET & SOUR CHICKEN
RED OR GREEN CURRY
Chicken, Beef or Vegetables
STIR FRIED GINGER BROCCOLI
in Oyster Sauce with Chicken or Beef
MONGOLIAN BEEF SZECHUAN TOFU AND ASPARAGUS
SIZZLING BULGOGI BEEF PLATTER
SIZZLING KOREAN KALBI PLATTER
SIU MAI
Chinese style, steamed ground pork, shrimp and mushroom dumplings
HARGOW
Chinese style, freshly steamed shrimp dumplings
JAPANESE GYOZA
pan-fried chicken and vegetable dumplings. A perfect nibble: great on their own, but even better with a cold beer
THAI SPRING ROLLS
VEGETARIAN Chef Hais specialty Thai fusion spring rolls. Fresh ginger, taro, shiitake mushroom and vegetables with a tangy dip
CHEESE DUMPLINGS
light crispy dumplings filled with crab meat and cream cheese
SALT & PEPPER CALAMARI
fried to perfection, sprinkled with salt and pepper served with Thai sweet chili dip
COCONUT SHRIMP
coconut battered shrimps, deep fried and served with Thai sweet chili sauce
BRUSCHETTA
VEGETARIAN basil and tomato bruschetta drizzled with olive oil and topped with melted cheese
SWEET POTATO FRIES WITH KIMCHI
SPICY sweet potato fries, layered with spicy kimchi, melted cheese and mayonnaise
TEMPURA BASKET
lightly battered tempura tiger shrimp [3 pcs] and vegetables [3 pcs], served with tempura sauce
CHICKEN WINGS
Thai Sriracha Sweet Chili | Stingin' Honey Garlic
SEAFOOD PLATTER
coconut shrimp [3 pcs], tiger shrimp [3 pcs], and tempura shrimp [3 pcs], served with salt & pepper deep fried calamari.
ASSORTED SPRING ROLLS PLATTER
chicken spring roll [2 rolls], shrimp roll [1 roll], vegetable spring roll [2 rolls], & cold shrimp roll [1 roll] served with mango salad
GF GLUTEN FREE OPTION AVAILABLE SPICY VEGETARIAN OPTION AVAILABLE CHEF HAI ORIGINALS SERVED SIZZLING [Please notify our staff of your dietary needs when ordering. We will try our best to accomadate. 15% gratuity added to groups of 8 or more]
TOM YUM SOUP
flavoured with lemongrass, galangal, kaffir lime leaf, mushroom and lime juice with cherry tomatoes in a spicy chili broth served with coriander. Chicken | Shrimp | Vegetable GLUTEN FREE OPTION AVAILABLE,SPICY
TOM KHA SOUP WITH CHIVES
GLUTEN FREE OPTION AVAILABLE ,SPICY,spicy aromatic and coconut milk broth. Chicken | Shrimp | Vegetable
SZECHUAN HOT AND SOUR SOUP
GLUTEN FREE OPTION AVAILABLE ,SPICY,signature Szechuan style soup with vegetables, tofu, egg, black fungus and bamboo shoots Chicken and Shrimp | Vegetable
HONG KONG STYLE WONTON SOUP
hand-wrapped dumplings with marinated chicken, shrimp and coriander in our house special stock
SATAY MANGO SALAD
CHEF HAI ORIGINALS julienned fresh mango, onions, coriander, & red peppers, topped with cashew nuts & fish sauce
SAIGON LETTUCE WRAP
marinated and stir fried, served with crispy vermicelli and wrapped in fresh lettuce
CAESAR SALAD
romaine lettuce and croûtons tossed with Caesar dressing
GOAT CHEESE HOUSE SALAD
cherry tomatoes, carrots, dried cranberries, avocado and sunflower seeds on a bed of spring mix and romaine lettuce in Spicy Asian ginger dressing, topped with goat cheese
BULGOGI BEEF LETTUCE WRAP
tender marinated beef, bell peppers & red onion tossed in Chef Sauce, served with fresh lettuce
[Please notify our staff of your dietary needs when ordering. We will try our best to accomadate. 15% gratuity added to groups of 8 or more] [Please notify our staff of your dietary needs when ordering. We will try our best to accomadate. 15% gratuity added to groups of 8 or more]
GLUTEN FREE OPTION AVAILABLE SPICY VEGETARIAN OPTION AVAILABLE CHEF HAI ORIGINALS SERVED SIZZLING
[Please notify our staff of your dietary needs when ordering. We will try our best to accomadate. 15% gratuity added to groups of 8 or more]
GRILLED SALMON FILLET WITH PAD THAI
CHEF HAI ORIGINALS Choice of: Famous Pad Thai | Satay Pad Thai oven-baked fillet of salmon topped with zesty mango salsa or delectable teriyaki sauce served with pad thai
THAI BASIL MANGO BEEF & TIGER SHRIMP
SPICY stir-fried mango with bok choy and red peppers in a fusion oyster sauce
GINGER BROCCOLI STIR FRY
Cantonese style with Chinese mushrooms, ginger and carrots on a bed of fresh steamed broccoli
MONGOLIAN BEEF
lightly breaded beef stir-fried in a savory Chef Hai's signature sauce. Served with rice
TANGO MANGO
SPICY,CHEF HAI ORIGINALS lightly breaded, fresh mango, sweet Spanish onions and peppers sauteed with a special in-house tango mango sauce
GENERAL TAO CHICKEN
SPICY lightly breaded chicken & stir fried vegetables in Chef Hais unique five spice sauce
SWEET & SOUR CHICKEN
lightly breaded chicken breast, tossed with pineapple, onions and bell peppers, glazed with sweet & sour sauce
CASHEW NUT CHICKEN
SPICY sliced chicken breast in a Chinese five spice sauce with cashew nuts
SIZZLING KOREAN KALBI
SERVED SIZZLING grilled succulent Korean Kalbi ribs on a sizzling hot teppan platter. Served with steamed rice and three sides of the day
GRILLED NEW ZEALAND RACK OF LAMB IN THAI RED CURRY SAUCE
SPICY ,CHEF HAI ORIGINALS a four-bone rack of lamb grilled to perfection. Served with fresh seasonal vegetables simmered in a creamy coconut red curry sauce and a side of Jasmine rice
SIZZLING BULGOGI BEEF PLATTER
SERVED SIZZLING,CHEF HAI ORIGINALS tender marinatd beef, bell peppers & red onion wok tossed in a savoury Chef sauce. Served with steamed rice and three sides of the day.
PAN SEARED TILIAPIA
CHEF HAI ORIGINALS pan seared breaded tiliapia & roasted vegetables with ginger pineapple mango salsa
TOFU AND ASPARAGUS OR EGGPLANT IN SZECHUAN SAUCE
VEGETARIAN OPTION AVAILABLE golden tofu and asparagus in an aromatic blend of garlic and shallots in Szechuan sauce
STIR-FRIED SEAFOOD
tiger shrimp, calamari, scallops and fresh garden vegetables glazed with a touch of rice wine sauce
BLACK PEPPER BEEF
SPICY,CHEF HAI ORIGINALS stir-fried tender beef seasoned with freshly ground black pepper served on a bed of spinach
GRILLED SALMON WITH PEANUT SAUCE
CHEF HAI ORIGINALS grilled salmon drizzled with peanut sauce, served with roasted bell peppers and choice of sweet rice, roasted vegetables, or sweet potato fries
GRILLED NEW YORK STEAK
perfectly grilled to your preference and served with house teriyaki sauce. Served with seasonal vegetables and choice of steamed Jasmine Rice or sweet potato fries
GRILLED TERIYAKI CHICKEN BREAST
tender and boneless chicken breast seasoned with fresh herbs and teriyaki sauce. Served with seasonal vegetables and choice of steamed Jasmine Rice or sweet potato fries
SUBSTITUTION OR ADD ON
CHOOSE YOUR MAIN: Vegetables & Tofu 10.99 | Beef or Chicken 12.99 | Shrimp 13.99 | Seafood 14.99| House [Chicken & Shrimp] 13.99
PAD THAI
VEGETARIAN OPTION AVAILABLE, SPICY ,CHEF HAI ORIGINALS famous Original | Unique Satay | Curry Thai rice noodle stir-fried in your choice of sauce, tossed with garlic, onion, tofu, beansprouts and egg topped with ground peanuts and fresh coriander
THAI SPICY NOODLE
VEGETARIAN OPTION AVAILABLE,SPICY rice noodle stir-fried with Thai basil, eggplant, mushrooms, chili, onion, beansprouts and egg, sprinkled with sesame seeds
SINGAPORE VERMICELLI
VEGETARIAN OPTION AVAILABLE,SPICY thin rice noodles stir-fried with Madras curry
STIR-FRIED TERIYAKI UDON NOODLES
VEGETARIAN OPTION AVAILABLE stir-fried in a house Japanese roasted teriyaki sauce and a touch of sesame seeds
THAI RED OR GREEN CURRY
VEGETARIAN OPTION AVAILABLE, SPICY,CHEF HAI ORIGINALSaromatic rich coconut curry simmered with fresh herbs, eggplant and seasonal vegetables. Served with rice
THAI BASIL SPICY EGGPLANT
SPICY aromatic minced lemongrass wok-tossed with fresh Thai basil, chili and purple eggplant. An authentic Szechuan sauce blended with chili and Chinese Szechuan sauce blended with chili and Chinese
THAI ROYAL CASTLE FRIED RICE
CHEF HAI ORIGINALS tiger shrimp, chicken, pineapple and cashew nuts topped with fried egg
MALAYSIAN SPICY FRIED RICE
SPICY,CHEF HAI ORIGINALS chicken, cucumber, fresh chili and shallots in belachan shrimp paste base
FRIED RICE
classic fried rice, green beans, corn, onions, lettuce, carrots, peas and egg.
YEUNG CHOW FRIED RICE
classic fried rice, BBQ Pork & Shrimp, green beans, corn, onions, lettuce, carrots, peas and egg.
CANTONESE CHOW MEIN
CHEF HAI ORIGINALS tiger shrimp, calamari, bbq pork, beef, chicken and vegetables stir-fried on a bed of crispy noodles
CHOW MEIN
Chinese style crispy egg noodle, with vegetables
GLUTEN FREE OPTION AVAILABLE SPICY VEGETARIAN OPTION AVAILABLE CHEF HAI ORIGINALS SERVED SIZZLING [Please notify our staff of your dietary needs when ordering. We will try our best to accomadate. 15% gratuity added to groups of 8 or more]
CHEF HAIS SIGNATURE ROLL
CHEF HAI ORIGINALS soft-shell crab, tempura shrimp, crab meat, tobiko, avocado, cucumber, asparagus and mayonnaise, topped with shrimp and unagi
BOSTON LOBSTER TEMPURA ROLL
lobster, avocado and tobiko, lightly fried in tempura batter and drizzled with a special mango sauce
SPIDER ROLL
soft-shell crab, crab meat, tobiko, avocado,cucumber and mayonnaise
BLACK PEARL ROLL
butterfish tempura, avocado, mayonnaise,topped with unagi and black caviar
RED DRAGON ROLL
tempura shrimp, crab meat, cucumber, tobiko, avocado, mayonnaise, topped with fresh salmon
GREEN DRAGON ROLL
tempura shrimp, crab meat, tobiko, avocado, cucumber and mayonnaise
DELUXE DRAGON ROLL
tempura shrimp, crab meat, tuna, cucumber, tobiko, avocado and mayonnaise, topped with salmon, tuna and butterfish
ATLANTIC ROLL
CHEF HAI ORIGINALS salmon, avocado, tobiko topped with grilled scallops in unagi sauce
SUBMARINE ROLL
unagi, avocado and tobiko topped with fresh salmon
ROCKN ROLL
crab meat, green onion, avocado and cucumber, topped with chopped tuna and sprinkled with tempura bits drizzled with unagi sauce
RAINBOW ROLL
GLUTEN FREE OPTION AVAILABLE crab meat, avocado, cucumber, topped with tuna, salmon and red snapper
VEGGIE EXPLOSION ROLL
VEGETARIAN OPTION AVAILABLE mango, asparagus, and avocado topped with tempura fried sweet potato, drizzled with mango sauce
SUSHI AND SASHIMI COMBO FOR 1
salmon avocado hand roll [1 pc], salmon sashimi [3pcs] tuna sashimi [2 pcs], white tuna sushi [2 pcs], salmon sushi [2 pcs], unagi sushi [2 pcs]
MONDAY - Mojito
TUESDAY - Pina Colada
WEDNESDAY - Red or White
THURSDAY - Martini
Lychee |Mango
FRIDAY - Beer
BUCKETS 4 DOMESTIC BOTTLES [341ML] *EXCLUDING PREMIUM DOMESTIC
SAT & SUN - DRAUGHT BEER
FRIED BANANA ICE CREAM (FBI)
TROPICAL ICE CREAM
Green Tea | Mango | Vanilla | Coconut
TOKYO TEMPURA CHEESECAKE
with tropical ice cream
MANGO CRÈME BRÛLÉE
ASSORTED MOUSSE 2 FOR
Ask your server for todays assortment of mixed mousse combining flavours like coffee, vanilla, mango & raspberry.
COFFEE & VANILLA BEAN 1 FOR
with a splash of Baileys Irish Cream
CHOCOLATE & ORANGE 1 FOR
with a splash of Amarula
BROWNIE BITES 6 FOR
a fudgy mix of chocolate chunks & Hersheys Kisses
SWEET & SALTY BLONDIE BITES 6 FOR
butterscotch & chocolate chips, walnuts, coconut & kettle fried potato chips baked into a delicious square!
Spring Rolls Platter & Mango Salad
Satay Chicken with Mango Salad
Mango Salad
Asian Salad
Caesar Salad
Crispy Fried Wontons
Cheese Dumplings
Assorted Appetizers
Chicken Wings
Tiger Shrimp Rolls
Fruit Platter [advanced order only
Vegetables and Tofu
Chicken or Beef
House [Chicken and Shrimp]
Tiger Shrimp
Seafood
[Shrimp, Scallops & Calamari]
Vegetables and Tofu
Chicken or Beef
House (/Chicken & Shrimp
Tiger Shrimp
Seafood
[Shrimp, Scallops & Calamari]
Steamed Rice
Chicken Fried Rice
Vegetable Fried Rice
Yeung Chow Fried Rice
CHOICE OF RICE OR NOODLES FOR SIDE
Vegetables and Tofu
Chicken or Beef
House [Chicken & Shrimp]
Tiger Shrimp
Seafood
[Shrimp, Scallops & Calamari]
Cantonese
[Tiger Shrimp, BBQ Pork, Beef,
Vegetables and Tofu
Chicken or Beef
Tiger Shrimp
Seafood
[Shrimp, Scallops and Calamari]
Sweet and Sour Chicken
General Tao Chicken
Tango Mango Chicken
Ginger Broccoli Beef
Thai Basil Mango Beef
Thai Basil Mango Beef & Shrimp
Cashew Nut Chicken
DRINKS
Assorted Pop or Water,Assorted Juice
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I ordered the "Tango Mango." It was not even remotely spicy as the menu claimed, the shrimp and chicken were breaded, and the mangos in the dish were raw and bitter. My companion ordered the special Pad Thai, which tasted like ketchup and contained half-cooked tofu. I didn't finish the meal and declined to take it home. Overall very disappointed - could've gone to China town and gotten way better food for half the price.
Can you say AVOID? Horrible quality. Over priced. A scam for all those unsuspecting white dudes. Real Asians don't go here. I'd you want to see how Chinese people trick the white people out of their money with bad food, then, by all means please go.
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