Los Cabos Cantina & Grill est un établissement convivial. Venez profiter d'un ambiance décontractée. Los Cabos Cantina & Grill est ouvert en soirée tous les jours de la semaine. Vous pouvez vous y rendre par voiture et pouvez payer par American Express, MasterCard et Visa.
“It was always a dream of mine to have my own restaurant," says Shelagh, co-owner of Los Cabos Cantina and Grill, alongside her husband Darren. Her life in the restaurant business began with her mom and dad. “My parents had a restaurant in Whitby, from 1962 to 1971, and I always loved it.”
Today, Shelagh’s taken on the role of restaurateur and working the front-of-house at the Mexican-themed spot, while still cooking in the kitchen on occasion. “There’s nothing in particular that I love about the business," she laughs. "It’s everything!”
Shelagh created all the recipes for the many dishes Los Cabos serves. They’re all personal versions of recipes she learned during her eight years living in the American Southwest. “Being in California, I had a chance to pick a lot of people’s brains,” Shelagh says. “I learned how to make a lot of different stuff. When we came back here to Whitby, we decided to bring what we learned with us.” And so, Los Cabos Cantina and Grill was born.
We take our finest seafood selections (crab, shrimp, scallops) roll them in soft corn tortillas and envelope them in a creamy tomatillo sauce. Served with refried beans and rice
15,99 $
YELLOW PEPPER MOLE CHICKEN
Plump grilled chicken breasts in a sweet and savoury sauce rich in Southwest flavour. Served with roast potatoes and grilled vegetables.
14,99 $
TEXAS-CUT 12OZ SPICE-RUBBED “AAA” SIRLOIN
Grilled to your specifications. Served with Southwest-Roast potatoes, smokey black beans and grilled vegetables.
17,99 $
GRILLED TACOS AL CARBON
Fire grilled steak, shrimp, chicken, or pork carnitas in corn or flour tortillas with shredded lettuce, pico de gallo and cheese. Served with refried beans and rice.
11,99 $
CARIBBEAN MAHI-MAHI
Lightly dredged filets, topped with a warm tropical salsa on a bed of Spanish rice. Accompanied by smokey black beans and grilled vegetables.
15,99 $
Desserts MENU - Los Cabos Cantina Grill
DEEP FRIED ICE CREAM
A Mexican favourite. A huge ball of Vanilla ice cream coated in a sweet crunchy topping – flash-fried and served in a tortilla bowl with chocolate sauce and cinnamon
5,99 $
XANGO’S CHEESECAKE
Rich, smooth cheesecake in a crispy tortilla.
5,99 $
FRIED BANANAS EN SERAPE
Sauteed in brown sugar and dark rum wrapped in flour tortillas baked and served with vanilla ice cream.
5,99 $
MEXICAN BROWNIES
An ancient Mayan recipe served warm and topped with vanilla ice cream and Kahlua fudge sauce.
5,99 $
DESSERT NACHOS
Crispy fried tortilla wedges, sprinkled with cinnamon sugar, topped with ice cream, dulce de leche, Kahlua fudge sauce and topped with Spanish peanuts.
5,99 $
los cabos wet bar MENU - Los Cabos Cantina Grill
BAJA BEACH BLENDED MARGARITAS
1 oz tequila 1/2 oz Triple Sec blended with lime, strawberry, mango, peach or raspberry
6,99 $
CADILLAC MARGARITA
1 oz Cuervo Gold and fresh lime juice served on the rocks with a Grand Marnier float
7,99 $
MARGARITA WILSON
named after a long-time friend For those who don’t care for tequila, this wine based margarita is for you. White wine blended with lime, strawberry or mango.
5,99 $
LONG BEACH ICED TEA
(A California twist on an old classic) Vodka, gin, rum, triple sec, lemon juice topped with cranberry juice
6,99 $
COWABUNGA COCKTAIL
1/2 blended pina colada 1/2 blended strawberry daiquiri in the same glass HANG LOOSE!!
6,99 $
BLUE CORAL MARGARITA
1 oz Cuervo Silver and fresh lime juice, served on the rocks topped with 1/2 oz of Blue Curacoa
7,99 $
OVER THE TOP SHELF MARGARITA
CABO WABO tequila, fresh lime juice and Grand Marnier served on the rocks
9,99 $
CATALINA ISLAND COCKTAIL
(It’ll take you 26 miles across the sea) Malibu coconut rum, blue curacao, melon liqueur and pineapple juice.
6,99 $
ELECTRIC LEMONADE
Bacardi Limon, Blue Curacoa and frozen lemonade
6,99 $
REGGAE SUNSPLASH
Malibu mango rum, banana liqueur, pineapple juice, orange juice with a grenadine float.
6,99 $
Beverages MENU - Los Cabos Cantina Grill
Drinks
BEER STELLA ARTOIS LIQUOR COOLERS SPECIALTY COFFEE CIDER REGULAR COCKTAILS RED OR WHITE WINE KEITH'S
First wave MENU - Los Cabos Cantina Grill
STREET TACO 3-PACK
Choice of beef barbacoa, ground beef, chicken tinga or pork carnitas on traditional soft corn tortillas with lettuce, pico de gallo and shredded cheese.
9,99 $
SMOKY BEACH BONFIRE FLAUTAS
A house specialty! Roasted corn, black beans, smoked gouda and chipotle bbq sauce. All wrapped up in crispy flour tortillas. Served with sour cream
9,99 $
TAQUITO SUNRISE
Crispy corn tortillas wrapped around your choice of beef or chicken filling. Served with a sunrise of dipping sauces
9,99 $
CORN DUSTED RED CHILE CALAMARI
We add just the right amount of spice and cornmeal to the coating and flash fry our calamari to perfection. Served with ancho aioli.
9,99 $
QUESO FUNDIDO
A melting pot of gooey cheeses with a hint of tomato, onions and spices. Served with plenty of tortilla chips
6,99 $
FIESTA CHEESE STICKS
Crispy tortilla crusted cheese sticks with chipotle ranch sauce for dipping.
6,99 $
CHORIZO CON QUESO
A sizzling skillet of 4 types of melted cheese and crumbly spicy chorizo sausage. Served with plenty of tortilla chips
8,99 $
MUSSELS MEXICANA
Poached in a savoury Cervesa-Jalapeno salsa. Served with garlic toast points
9,99 $
BAJA SIGNATURE CEVICHE
A Baja coast staple! Lime marinated shrimp and scallops with diced tomatoes, red onions, jalapenos, cilantro and avocado. Served chilled with tortilla chips for dipping.
9,00 $
CABOS QUESADILLAS
Everyone’s favourite Mexican snack! Choose “Chicken and black bean”, “Shrimp and Mango”, “Pork Carnitas with grilled onions” or “Vegetarian”
9,99 $
CHIPOTLE GRILLED SHRIMP
Plump tiger shrimp sautéed in a chipotle-poblano sauce. (Or choose crispy fried chipotle shrimp)
9,99 $
GUACAMOLE DE CASA
Fresh HAAS avocado hand-mashed chunky style with the finest ingredients. Served with tortilla chips.
7,99 $
REFILL YOUR CHIPS AND SALSA
1,99 $
sopas Y Ensaladas MENU - Los Cabos Cantina Grill
CHICKEN TORTILLA SOUP
A traditional Mexican blend of roasted tomatoes, chilies, corn and rich chicken stock combine to create this house specialty. Garnished with tortilla strips, Jack cheese and cilantro
BOWL
5,99 $CUP
3,99 $
CASA SALAD
Fresh greens with sweet pepper, tomato and red onion, topped with crispy tortilla strips and shredded cheese.
6,99 $
MALIBU SUNBURN SALAD
Fire-roasted bell peppers, red onion and mango strips atop frsh mixed greens. Sprinkled with crumbled feta and drizzled with a mango-jalapeno vinagrette.
A thick, rich soup combining smoky black beans with a vegetarian stock. Garnished with sour cream.
BOWL
4,99 $CUP
2,99 $
TIJUANA TACO SALAD
A bed of shredded Iceberg lettuce, topped with Spanish rice, black beans, pico de gallo and Monterey jack cheese. With your choice of marinated chicken or beef. Served in an edible tortilla bowl!
10,99 $
CALIFORNIA COBB SALAD
An eclectic mix of fresh greens, blue cheese crumbles, chopped egg, bacon, avocado, chicken and fresh cut tomatoes
10,99 $
Mexican favoritos MENU - Los Cabos Cantina Grill
FIESTA TIME TAMALES
Traditional Mexican corn dumplings, steamed in real corn husks with your choice of fillings and sauce. Served with smokey black beans and Spanish rice.
DOUBLE-DECKER TACOS
Two crunchy corn tacos filled with seasoned ground beef, cheese, lettuce and pico. Surrounded by soft flour tortillas and refried beans. Served with rice and beans
10,99 $
ENSENADA ENCHILADAS
Soft corn tortillas with beef, chicken, carnitas, veggie or cheese filling covered with your choice of sauce. Topped with melted cheeses, served with refried beans, rice and salad.
extra enchilada
3,00 $
BIG SUR FISH TACOS
DOS EQUIS” battered mahi mahi morsels in flour or corn tortillas topped with a citrus cilantro slaw and pico de gallo. Sure to be your new favourite served with refried beans and rice
10,99 $
BIG D’S BURRITO PLATTER
Turn your burrito into a chimichanga for $.99
Your choice of Chicken, Beef, Carnitas or vegetables with rice+beans+cheese+sauce. It’s all inside a huge flour tortilla. Served with rice, refried beans and salad. $11.99
make it saucy $.99 / dirty it up (queso fundido sauce)... add $1.99
The possibilities are endless! We start with a sizzle platter of onions, cubanelles and sweet peppers. You choose your favourite toppings. Ask for a fajita checklist!
A large crispy flour tortilla topped with salsa, black olives, jalapenos, cheddar and jack cheese, pico de gallo and chorizo sausage
11,99 $
SURFER GIRL BURRITO
For those that like their burrito on the lighter side. This version includes chicken or beef with smokey black beans, roasted corn, gouda cheese, rice and pico de gallo. Topped with a guacamole verde sauce. Served with casa salad.
11,99 $
DOOLEYS STACKED TORTILLA
Choose your favourite filling (Beef, Chicken, Carnitas or Vegetarian), your sauce (fire roasted, enchilada, salsa verde) and we’ll custom create your “Mexican” lasagna for you. Includes rice, beans, cheese & vegetables
12,99 $
GNARLEY NACHOS
Start With Chips & Cheese $7.99
Add your favourite toppings:
$.75 ITEMS: Jalapenos, Salsa Verde, Pico De Gallo, Black Olives, Bannana Peppers, Lettuce, Fire Roasted Salsa, Black Beans, Sour Cream, Red Onions, Tomatoes
$1.99 ITEMS: Extra Cheese, Shredded Chicken, Shredded Beef, Guacamole, Carnitas
7,99 $
High tide sandwiches MENU - Los Cabos Cantina Grill
All above sandwiches are served with fries or rice and beans, or substitute with salad or sweet potato fries for $1.50
LONG BOARD STEAK SANDWICH
A hand-trimmed 8 oz striploin grilled to your specs on a garlic loaf with guacamole, pepper jack cheese with fried onions and hot banana peppers.
11,99 $
MONTEREY CLUB SANDWICH
A grilled chicken breast topped with fresh tomato, lettuce, crispy bacon and avocado slices on a fresh bun with ancho mayo.
9,99 $
VENTURA VEGAN WRAP
A combination of 6 veggies, refried and black beans and rice, sautéed in our fire-roasted salsa all wrapped up in a flour tortilla.
9,99 $
DOUBLE CHEESEBURGER “ANIMAL STYLE
Two 4oz burger patties smothered in cheese, sautéed onions and Cabo sauce with all the fixings.
10,99 $
FIVE-O FAJITA WRAP
Your choice of Chicken or Steak slices in a flour tortilla with sautéed onions and peppers, fire-roasted salsa and melted cheese
11,99 $
PULLED PORK SANDWICH
Tender shredded pork bathed in a smoky bbq sauce topped with sautéed onions.
9,99 $
BIG KAHUNA BURGER
A juicy homemade 8oz burger with lettuce tomato and red onion. Add cheese, bacon or avocado $.99 each
The food is very good, fresh and definitely homemade.
The staff/owners are very friendly and wonderful with kids.
Child meals are large enough for 2 kids to share, and come with an ice-cream dessert!
Love the bright coloured decor and the ceramic topped tables, very mexican very vibrant, and I really like it when they play mellow mexican music, I can stay all day!
I've also been there in the evening for drinks and appetizers out on the patio, it was a very relaxing evening, enjoyed it very much and can't wait to go back when the warm weather returns.
Attentive waitstaff and awesome food. A great selection of hot sauces as well is at your table. From mild to fire. Fajitas were just fantastic. Nachos were great as well. Became our go-to place for Mexican.
Highly recommend it.
Kinda small place, so if you are going on Valentines Day or something reservations would be a good idea...
This is my favourite Mexican restaurant in Whitby!
Great food and great service. We like taking the kids here for supper from time to time when we are in the mood for Mexican.
Highly recommended.
