Antipasto Tigo for two
*Changes daily*
Calamari fritti o alla griglia
Fired or grilled calamari
Polpettine di Casa
Baby meatballs light tomato topped with parmesan cheese
Cozze Affogate
Mussels in tomato sauce or white wine sauce
Degustazioni di salami e formaggi
Assortment of cold cuts and cheeses
Beef Carpaccio
Thinly sliced beef tenderloin in olive oil and lemon topped with arugula and parmesan cheese
Insalate di casa
Mixed green salad in a tigo dressing
Caesar salad
Arugola salad al parmigiano
Arugola salad with parmisan in a tigo dressing
Insalata pomodoro e cipolla
Fresh tomatoes, onions, and basil in olive oil
Caprese salad
Fresh tomato, flor di latte and olive oil
Daily Soup
Spaghetti al pomodoro
Spaghetti in a light tomato basil sauce
Penne alla vodka
Penne with pancetta, onions, white wine in a rose sauce
Pappardelle ai funghi misti
Pappardelle with wild mushrooms in a garlic and white wine sauce
Linguini pescatora
Linguini with seafood in a light tomato sauce
Orecchiette di casa
Orecchiette with rapini and sausages in a garlic sauce and oil sauce
Capellini con Gamberetti
Angel hair pasta with tiger shrimp in a light tomato sauce
Tagliatelle alla Milena
Tagliatelle with prosciutto, mushrooms, and green onions in a Brandy Rose sauce
Fettuccine mare e monti
Tiger shrimps and wild mushrooms in a light cream sauce
Pollo al limone
Pan seared chicken breast in a lemon sauce
Pollo alla Crema
Pan seared chicken breast in a light cream and white wine sauce
Vitello ai funghi misti
Veal scaloppini with wild mushrooms in a white wine sauce
Vitello Pizzaiola
Veal scaloppini with garlic, oregano, capers, white wine, and tomato sauce
Straccetti Tigo
Strips of veal with melted asiago cheese and arugula in a white wine sauce
Bistecca alla griglia
10 oz AAA Angus steak grilled in a tigo sauce
Gamberoni alla griglia
Jumbo tiger shrimp grilled in a tigo sauce
Grigliata mista
Shrimp, calamari and fish of the day in a tigo dressing
Zuppa di pesce
Assortment of seafood in a spicy tomato sauce
Salmone alla griglia
Grilled salmon in a tigo sauce
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