Epicurious Morsels est un établissement accueillant. Epicurious Morsels est ouvert tard du mardi au dimanche. L'accès est facile par transport en commun. Venez explorer cet endroit paisible et pouvez payer par American Express, MasterCard et Visa.
Served on English muffin w/ our house hollandaise sauce
10,95 $
Eggs Benedict w/ Smoked Salmon
Served on English muffin w/ our house hollandaise sauce
11,95 $
Stuffed French Toast
Filled w/ a mixture of strawberries, banana & cream cheese
9,25 $
California Crescent
Served w/ poached egg, avocado, tomato & mornay sauce
9,25 $
Soups MENU - Epicurious Morsels
All our soups are made-from-scratch recipes in our own kitchen w/ salt & dairy products kept to a minimum. A plating fee will be applied to all shared orders.
Seafood Bisque
Rich tomato broth w/ shrimp & scallops.
8,35 $
Seafood Chowder (Lunenburg Style)
A white fish chowder w/ shrimp & scallops.
8,95 $
Country Vegetable
Hearty-cut vegetables in a herbed chicken broth.
6,95 $
Soup Of The Day
Please ask about the chef's creation of the day - vegetable puree
6,95 $
Salads
Soup of the Day & Mesclun Green Salad
9,95 $
Mesclun Green Salad
Organic mixture of tender greens w/ shredded parmesan cheese, tossed w/ our house vinaigrette
8,95 $
Shrimp Avocado & Mango (Made to Order)
A delightful combination of shrimp & fresh fruit, tossed w/ our honey & dill vinaigrette.
10,25 $
Pear & Roquefort (Made to Order)
Fresh pears & roquefort cheese served on a bed of mixed greens, topped w/ roasted walnuts & tossed in a walnut oil infused vinaigrette.
10,80 $
Baked Vegetable Rice
Basmati rice w/ roasted eggplant, zucchini, red peppers, tomatoes, sesame, poppy seeds, cashews & raisins, seasoned w/ a selection of Indian spices & oven baked.
9,25 $
Szechwan Spiced Noodles
Angel hair pasta tossed w/ a spicy mixture of red peppers & scallions
8,55 $
Cobb Salad
A combination of smoked turkey breast, blue cheese, avocado, tomato, egg & crispy bacon bits served on a bed of tender greens w/ our garlic vinaigrette
11,95 $
Sandwiches
Served w/ Soupe du jour or organic mixture of tender greens, on choice of foccacia bread or toasted bagel.
Thin slices of lightly smoked ham layered w/ organic greens, tomato, swiss cheese, mayo, dijon & served w/ gherkins.
9,80 $
The Classic Bagel & Lax
Freshly smoked salmon from our smokehouse, w/ cream cheese, capers & red onions.
11,95 $
Salmon Salad
Fresh cooked salmon & a light coating of mayo on a bed of organic greens w/ sliced tomato.
10,95 $
Vegetarian
Served w/ mesclun tender greens, avocado, tomato, swiss cheese, dijon & mayo
9,80 $
House Specialties
Served w/ your choice of side Soupe du jour or mesclun salad (organic mixture of tender greens) tossed w/ our house vinaigrette. A plating fee will be applied to any shared orders
Smoked Salmon w/ Potato Pancakes (Latkes)
From our smokehouse served on potato pancakes w/ sour cream, red onion & capers.
12,85 $
Marinated Salmon
Served w/ pumpernickel bread w/ mustard & dill sauce. A Swedish delicacy prepared w/ the freshest atlantic salmon cured in fresh herbs & spices.
12,25 $
Smoked Salmon & Gravad Lax Tasters Combination
15,70 $
Gingered Salmon in Phyllo
Fresh filet of atlantic salmon spread w/ grated ginger, wrapped in phyllo & oven baked.
10,95 $
Crab Cakes
Two oven baked crab cakes accompanied by our own house tartar sauce.
10,55 $
Lobster Strudel
A delightful mixture of lobster, spinach, & chevre cheese rolled in phyllo pastry, served over a tomato & armagnac sauce
Bierock Savory Meat Bun (Mennonite Dish Pronounced Beer-Ocks)
Lean ground beef, cabbage, onions & cheddar cheese seasoned to perfection w/ dijon & fresh ground pepper, served w/ green tomato chow
9,95 $
Salmon & Broccoli Quiche
Fresh atlantic salmon, broccoli, spanish onion, red peppers, swiss cheese & eggs baked in a puff pastry crust.
10,95 $
Spicy Sausage & Apple Quiche
Hot Italian sausage, Granny Smith apples, spanish onions, cheddar cheese & eggs. Baked in a puff pastry crust.
9,95 $
Vegetarian Luncheon
A combination of our baked vegetable rice, Szechwan noodles & organic greens.
10,85 $
Szechuan Spiced Salmon & Scallop Cakes
Two fresh atlantic salmon & scallop cakes created w/ a unique blend of chinese spices. Pan-seared in peanut oil & served w/ a Bangkok curry sauce.
9,95 $
Wild Mushroom Risotto Cakes
Two pan-seared cakes w/ a blend of wild canadian mushrooms, served w/ green tomato chow.
7,95 $
Appetizers MENU - Epicurious Morsels
Smoked Salmon 3 Ways
A delightful trio featuring our house smoked salmon. presented as a roll w/ avocado, a wrap w/ asparagus & w/ wedges of Granny Smith apple.
13,40 $
Pan-Seared Foie Gras
Pan-seared Moulard duck foie gras served over caramelized fruit.
17,85 $
Crab Cakes
Lightly spiced & oven baked; served w/ our house tartar sauce.
7,95 $
Gingered Salmon in Phyllo
Fresh filet of atlantic salmon spread w/ grated ginger, wrapped in phyllo & oven baked.
8,95 $
Wild Mushroom Risotto Cakes
Two pan-seared cakes w/ a blend of wild canadian mushrooms, served w/ green tomato chow.
7,95 $
Lobster Strudel
A delightful mixture of lobster, spinach & chevre cheese rolled in phyllo pastry, served over a seasoned tomato sauce.
9,95 $
Szechuan Spiced Salmon & Scallop Cakes
Two fresh Atlantic salmon & scallop cakes created w/ a unique blend of chinese spices. Pan-seared in peanut oil & served w/ a Bangkok curry sauce.
9,95 $
Alaskan King Crab & Mango Neapolitan
A refreshing serving of shelled Alaskan king crab & sliced fresh mango served w/ a wasabi-mayo dressing.
12,25 $
Smoked Salmon w/ Potato Pancakes (Latkes)
From our smokehouse, served on potato pancakes w/ sour cream, red onion & capers.
10,45 $
Marinated Salmon
Served w/ pumpernickel bread & mustard & dill sauce. A Swedish delicacy prepared w/ the freshest atlantic salmon cured in fresh herbs & spices.
9,95 $
Smoked Salmon & Gravad Lax Tasters Combination
A combination of our house smoked salmon & gravad lax. Served w/ pumpernickel bread w/ a mustard & dill sauce.
13,40 $
Soups
Seafood Bisque
Rich tomato broth w/ shrimp & scallops.
8,35 $
Seafood Chowder (Lunenburg Style)
A white fish chowder w/ shrimp & scallops.
8,95 $
Country Vegetable
Hearty-cut vegetables in a herbed chicken broth.
6,95 $
Soup Of The Day
Please ask about the chef's creation of the day - vegetable puree.
6,95 $
Salads
Mesclun Green Salad
Organic mixture of tender greens w/ shredded parmesan cheese, tossed w/ our house vinaigrette.
8,95 $
Shrimp Avocado & Mango (Made to Order)
A delightful combination of shrimp & fresh fruit, tossed w/ our honey & dill vinaigrette.
10,25 $
Pear & Roquefort (Made to Order)
Fresh pears & roquefort cheese served on a bed of mixed greens, topped w/ roasted walnuts & tossed in a walnut oil infused vinaigrette.
10,80 $
Cobb Salad
A combination of smoked turkey breast, blue cheese, avocado, tomato, egg & crispy bacon bits served on a bed of tender greens w/ our garlic vinaigrette.
11,95 $
Scallop Spinach Salad
A wonderful blend of pan-seared scallops, our house smoked salmon, fresh avocado & grapefruit slices on a bed of crisp spinach & topped w/ our warm bacon vinaigrette.
15,25 $
Roasted Beet Salad
Oven roasted beets sliced, sprinkled w/ smoked sea salt & served w/ organic mesclun greens, walnuts, roquefort cheese & a homemade walnut vinaigrette.
10,80 $
Shrimp Margarita Salad
Three 8-12ct shrimp marinated in tequila & triple sec, then pan-seared. Served over a fresh salsa salad comprised of avocado, roasted peppers & corn, tomato, black beans, red onion & cilantro.
12,25 $
Entrees
Roasted Breast of Chicken w/ Leeks
Chicken breast stuffed w/ julienne leeks & oven roasted, accompanied w/ a wild mushroom sauce. Served w/ basmati pilaf.
17,80 $
Breast of Duck w/ Honey & Coriander Sauce
Oven roasted breast of duck drizzled w/ a honey & coriander sauce. Accompanied by szechuan spiced noodles.
17,95 $
Veal Scallopini
From the striploin, pounded thin pan seared. Served one of two ways:
From
19,50 $To
24,50 $
Braised Lamb Shanks
Braised in a merlot based stock w/ spices common to northern india & morocco, served over a moroccan couscous.
19,60 $
Pepper Steak
Choice 6oz. Canadian AAA red brand portion of grilled beef tenderloin, accompanied w/ our green peppercorn sauce. served w/ Duchesse potatoes.
16,80 $
Pork Tenderloin Medallions w/ Mustard Sauce Sauce
Marinated pork medallions served over wine braised leeks, accompanied w/ basmati rice pilaf.
17,50 $
Braised Beef Short Ribs
Tender beef ribs braised in rich broth w/ cumin & garlic & served w/ garlic mashed potatoes & roasted carrots.
19,60 $
Mediterranean Linguini
Fresh linguini tossed w/ a blend of sundried cranberries, olives, pecans, feta, onions, mushrooms, grapes & sweet peppers.
16,95 $
Seafood
Atlantic Salmon
Fresh filet of salmon, pan seared then oven roasted & served over carrot & parsnip ribbons. Served w/ your choice of a ginger soy beef glaze or sorrel sauce.
18,60 $
The American has Monkfish
Oven roasted portion of monkfish rubbed w/ herbs & dijon, served over sauce provencale (tomato base) w/ a basmati pilaf.
17,50 $
Sautéed Shrimp w/ Clift Hotel Butter Sauce
Five succulent 8-12 ct. shrimp sautéed w/ white wine & finished w/ clift hotel butter sauce, served w/ basmati rice pilaf.
18,75 $
Flounder Sauté w/ Asparagus & Crab Sauce
Pan seared filets w/ a warmed asparagus & crab salad, seasoned w/ a lime vinaigrette.
17,75 $
Linguini w/ Prawns, Peppers & Pernod
Sautéed prawns, mushrooms, onions, peppers, cherry tomatoes & herbs tossed w/ fresh linguini & finished w/ a splash of pernod.
16,95 $
Grilled Sea Scallops
Served w/ a mixture of peas, corn, roasted pearl onions & bacon & finished w/ a creamy tarragon dressing.
17,95 $
Side Dishes
Vichy Carrots
4,95 $
Asparagus w/ Soy & Wasabi Dressing
4,95 $
Roasted Mediterranean Vegetables
4,95 $
Mixed Julienne Vegetables
4,95 $
Green Beans w/ Shallots & Sun-Dried Tomatoes
4,95 $
Oven-Roasted Herbed Potatoes
4,95 $
Specialties MENU - Epicurious Morsels
Smoked Salmon
The finest Atlantic salmon is smoked on site using the chef’s own unique recipe & technique. It is available on our daily menu or for take-away. Please call in advance for larger orders.
Marinated Salmon
This Swedish delicacy is cured & prepared using the chef’s recipe of fresh herbs & spices. It is served w/ pumpernickle bread & house mustard & dill sauce, & also available for take-away. Please call in advance for larger orders.
Soup of the day
A fresh vegetable puree is prepared each day & offered as a choice accompaniment to luncheon specialties or on its own. The chef’s creations have included: curried parsnip, bacon garlic & tomato, curried carrot w/ sweet mango chutney, & Indian spiced zucchini coconut.
Beverages MENU - Epicurious Morsels
Drinks
Coffee Espresso Tea Aperitifs Cocktails Beer: Local Beer: Imported White Wines Red Wines Sparkling Wines
