The Chase Fish & Oyster est un établissement chaleureux. Découvrez un menu proposant poutine, aux prix de 26$ à 60$ et venez profiter d'un ambiance décontractée et chic. Elle vous offre, entre autres, wi-fi. Ce lieu apprécié est ouvert tard tous les jours de la semaine. Vous pouvez vous y rendre facilement par transport en commun ou vélo. Ils sont idéalement placés dans un lieu dynamique reconnu pour sa vie nocturne.plus...Plus de texte
Reinventing the seafood experience is a challenge, even in Toronto. While not an oceanside town, the city does have its fair share of oyster houses and seafood restaurants.
The Chase Hospitality Group, led by executive chef Micheal Steh and founder Steven Salm, believed they could take things further and redefine what Toronto’s seafood experience could and should be. “We didn’t feel there was a good representation of a true oyster house in the city in the way that we’ve experienced it in other places, especially coastal cities,” says Michael.
Their dream was to combine an oyster house with a premiere dining destination based around seafood, and add all the elements of a very social environment. Located in the historic Dineen Building at Yonge and Temperance, The Chase Fish & Oyster is the result of their vision.
