Whether you prefer a traditional Caesar salad or a version with funky twists on classic ingredients, there’s no shortage of choices at Edmonton restaurants. There are even vegan Caesar salad options — and they’re far tastier than just holding the bacon. Enjoy one as a starter or add protein to make it a meal.
If you’re craving a decadent Caesar salad to go with your steak, then this is the place to find it. The salad comes with double-smoked bacon, for twice the flavour, and shaved Grana Padano. Enjoy it as a starter or as part of a Chop Experience Dinner.
The Caesar salad is available on their menu or at their take-out deli. It’s a classic version of the salad, with romaine, Parmesan cheese and homemade croutons. The salad comes in two sizes, and you can add chicken to it for additional protein for only $3.
Certainly one of the nicest restaurants in the city, located in one of the best hotels in Edmonton, The Harvest Room never disappoints when it comes to food. Their Caesar salad features romaine, fried capers, dried tomatoes, pancetta crisps and herb croutons. It’s topped with a light, tangy Caesar vinaigrette. For extra oomph and protein, add grilled chicken, garlic herb prawns, salmon or foie gras.
This cute little spot is known for its fantastic customer service and amazing house-made soups. But, don’t overlook the salads — while the spinach earns rave reviews, so does the Caesar salad, which has a nice, light dressing that complements rather than overpowers the other ingredients. The café is cash-only, so remember to stop by an ATM on your way over for lunch.
The Caesar salad at this fine-dining restaurant consists of fresh, crisp romaine lettuce tossed in a creamy garlic egg dressing. It’s topped with soft egg, bacon and fresh horseradish, giving it plenty of zip and flavour. This delightful salad is available on the lunch and dinner menu as a starter.
This upscale restaurant offers a grilled romaine salad that is a classy take on the traditional Caesar salad. The chef mixes romaine lettuce with grated Asiago cheese, cherry tomatoes and anchovy dressing, then tops it all off with citrus-poached tiger prawns. While it’s unusual to combine seafood with Caesar salad, it’s a welcome approach to a classic dish.
Vegetarian and vegan restaurants are always a goldmine for stellar salads, and Café Mosaics is no exception. The vegan Caesar salad consists of romaine lettuce, homemade croutons, Asiago cheese and teriyaki tofu in a house-made vegan Caesar dressing. It’s a protein-rich, hearty salad that will satisfy your cravings — and you won’t even miss the bacon.