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Sydney's at The Forks
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Téléphone
- 204-942-6075Principal
- 204-942-6079Fax
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Itinéraire
-
Site Web
- forksmarket.com
Sydney's at The Forks The Forks Market
-
Téléphone
- 204-942-6075Principal
- 204-942-6079Fax
-
Itinéraire
-
Site Web
- forksmarket.com
-
Téléphone
- 204-942-6075Principal
- 204-942-6079Fax
-
Itinéraire
-
Site Web
- forksmarket.com
- Vous aimez cette entreprise? Ajouter une photo
Détails
Information
Évaluations
Localisation
Détails et description
Type de cuisine
- Continentale,
Langues parlées
- Anglais,
Localisation
215-1 Forks Market Rd, Winnipeg MB R3C 4L8
Information utile
Heures d'ouverture *Horaire des Fêtes
| Lundi | |
|---|---|
| Mardi | |
| Mercredi | |
| Jeudi | |
| Vendredi | |
| Samedi |
| Vérifier avec le marchand |
|---|
Modes de paiement:
- Diners Club
Médias sociaux
Menu et prix
DINNER MENU - Sydney's at The Forks
DINNER
Please select one of chef's offerings for each course
55,00 $
STARTERS
arugula & endive salad
flambé walnuts & parmesan sundried cherries capers
roasted chicken broth
confit chicken dumpling savoy cabbage pumpernickel oil
green curry & leek soup
coconut milk crème faîche black rice cracker cilantro
sous-vide octopus
puttanesca focaccia pickled radish lardon dill
APPETIZERS
goat cheese & mushroom ravioli
pumpkin seeds black garlic truffle basil
ginger braised short rib
celeriac purée apple kimchi pickled potato chips
fried sweetbread
ramen noodle crust sweet chili kombu mayo heart of palm peanuts
smoked goldeye
grilled challah bread caviar deviled egg
APPETIZER OPTIONS
foie gras 2 ways
chocolate vino cotto drunk berry sauce fennel salt add 22
scallops & crab claws
caramel beets leek ash orange shaved truffle add 17
MAINS
atlantic salmon fillet
brown butter peas roasted shallots lemongrass velouté
orange chili chicken suprême
squash & brussel sprouts succotash maple aioli prosciutto
grilled pork loin
sweet potato mash smoked cranberry bourbon compote almonds
louisiana fried catfish
gribiche cucumber fennel salad rice & black beans
OPTIONAL MAINS
n.y. steak 7oz add 4
spinach & sunflower pesto tomato chutney aged balsamic 10oz cut add 13 and12oz cut add 18
rack of lamb add 8
rosehip honey mustard labneh ginger poached figs , full rack add 19
exotic game add 24
cremini mushroom ragoût espresso port glaze
ADD-ONS
shrimp 13,scallops 23,lobster tail 26,mushroom ragoût 8
DESSERTS
crème brûlée
lemon & rosemary
gianduja chocolate brownie
brandy snap ice cream toasted marshmallow chili jackfruit
lemon curd
meringue shards manhattan soaked berries brown butter gelée
Sydneys_Starters
$39 N.Y. Times
Goat cheese & mushroom ravioli
Pumpkin seeds,black garlic, truffle, basil
Ginger braised short rib
celeriac, apple kimchi, pickled potato chips
Arugula & endive salad
Parmesan flambe, walnuts, sundried cherries, capers
Sydneys_mains
$39 N.Y. Times
Pan seared salmon
potato pave, brown butter peas, roasted shallot, lemongrass veloute
Grilled pork loin
Sweet potato mash, smoked cranberry bourbon compate, almonds
Orange & chili chicken supreme
brussel sprout & squash succotash, maple aioli, prosciutto
Sydneys_Desserts
$39 N.Y. Times
Rosemary & lemon crème brulee
Gianduja chocolate brownie
brandy snap ice cream, torched marshmallow, chili jackfruit
STARTERS MENU - Sydney's at The Forks
roasted chicken broth
confit chicken dumpling savoy cabbage pumpernickel oil
8,00 $
green curry & leek soup
coconut milk crème faîche black rice cracker cilantro
8,00 $
arugula & endive salad
flambé walnuts & parmesan sundried cherries capers
9,00 $
sydneys caesar salad
traditional garnish
8,00 $
sous-vide octopus
puttanesca focaccia pickled radish lardon dill
10,00 $
ginger braised short rib
celeriac purée apple kimchi pickled potato chips
13,00 $
scallops & crab claws
caramel beets leek ash orange shaved truffle
23,00 $
SYDNEY'S CLASSICS
sydneys BLT
maple bacon field greens roma tomato horseradish mayo ,Served with organic greens or pommes frites
15,00 $
seafood linguini
crushed romas scallops tiger prawns parm
21,00 $
MAINS
atlantic salmon fillet
brown butter peas roasted shallots lemongrass velouté
19,00 $
orange chili chicken suprême
squash & brussel sprouts succotash maple aioli prosciutto
19,00 $
grilled pork loin
sweet potato mash smoked cranberry bourbon compote almonds
17,00 $
louisiana fried catfish
gribiche cucumber fennel salad rice & black beans
21,00 $
n.y. steak
spinach & sunflower pesto tomato chutney aged balsamic
24,00 $
rack of lamb
rosehip honey mustard labneh ginger poached figs
25,00 $
DESSERTS
crème brûlée
lemon & rosemary
8,00 $
gianduja chocolate brownie
brandy snap ice cream toasted marshmallow chili jackfruit
8,00 $
lemon curd
meringue shards manhattan soaked berries brown butter gelée
8,00 $
Beverages MENU - Sydney's at The Forks
Drinks
wine, Red, white,Chardonnay, Sauvignon Blanc, Riesling, Gewurztraminer, Pinot Gris/Grigio, Roses, Blends & Others, Champagne & Sparkling Wines
Starters MENU - Sydney's at The Forks
Goat cheese & mushroom ravioli
Pumpkin seeds,black garlic, truffle, basil
Ginger braised short rib
celeriac, apple kimchi, pickled potato chips
Arugula & endive salad
Parmesan flambe, walnuts, sundried cherries, capers
Mains
Pan seared salmon
potato pave, brown butter peas, roasted shallot, lemongrass veloute
Grilled pork loin
Sweet potato mash, smoked cranberry bourbon compate, almonds
Orange & chili chicken supreme
brussel sprout & squash succotash, maple aioli, prosciutto
Desserts
Rosemary & lemon crème brulee
Gianduja chocolate brownie
brandy snap ice cream, torched marshmallow, chili jackfruit
Évaluations et commentaires - Sydney's at The Forks
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Contactez cette entreprise
-
Téléphone
- 204-942-6075Principal
- 204-942-6079Fax
-
Itinéraire
-
Site Web
- forksmarket.com