Bruschetta Charity Bread
Truffled Crostini
Cremini and porcini mushrooms sautéed withshallots, thyme and truffle oil, on three garlicrubbed crostini, served warm with asiago cheese
Crabcakes
Charcuterie Board
An ever-changing selection of cured meats &cheese, surrounded by a compliment of pickles,olives, and fresh bread
Short Rib Poutine
Braised short rib, yukon gold frites, rosemary salt,goat cheese, green peppercorn sauce, fried sage
Margherita Flatbread
Tomato sauce, fiore di latte cheese & fresh basil
Roasted Chicken Flatbread
Roast chicken, pesto, spinach, carmelized onion,double-smoked bacon & goat cheese
Lobster Mac & Cheese
Seafood Fry .
Lightly Battered Calamari, Shrimp & Scallopsserved with a homemade aioli
Ricotta Gnocchi Bolognese
Chefs handmade ricotta gnocchi tossedin our braised bolognese sauce
Butternut Squash Ravioli
Spaghetti Carbonara
Spaghetti tossed w/ sauteed onions,double-smoked bacon, parmesano regiano & egg
Pesto Shrimp & Spinach Linguini
Fettuccini Alfredo
Add chicken .................................................... 4.00Add shrimp ..................................................... 5.00
Cajun Chicken Shrimp & Sausage Penne
Catch of the day
Beef Short Rib
Crispy Skinned Chicken Supreme
Thick Cut Striploin
Limoncello Macerated Seasonal Fruit and Mascarpone
The seasons best fruit, tossed in sugarand lemon liqueur
Brownie Affogato
Fudgie house-made brownie with freshfruit, topped with vanilla ice cream & espresso
Seasonal Crème Brûlée
Selection of Gelato and Biscotti
DRINKS
CoffeeWhiteCocktailsBeerCiderCoolers
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