India Palace

Mulligatawny Soup

A traditional Anglo Indian soup, made with chicken, lentils, delicate herbs and Spices

Dal Soup

Red lentils cooked with garlic, served with lemon and fresh coriander

Sheek Kabab

Ground tender beef marinated with delicate herbs and spices cooked in our tandoor oven. Served with green salad

Shami Kabab

Minced tender beef patties, deep fried in ghee. Served with green salad

Chicken Tikka

Tender chicken mildly spiced ,marinated in yoghurt and roasted in our tandoor oven. Served with green salad

Vegetable Samosa

Flaky pastry shells stuffed with spiced vegetables. Served with sauce and green salad.

Onion Bhaji

Chopped onion mixed with chickpeas flour and deep fried in ghee. Served with mint sauce and green salad.

Vegetable Pakura

Garden fresh cauliflower and potatoes mixed in spicesd graham flour, and deep fried. Served with mint sauce and green salad.

Vegetable Cutlet

An assortment of fresh vegetables lightly spiced and deep fried. Served with mint sauce and green salad.

Tandoori Chicken

Spring chicken marinated in yghurt and fresh ground spices. Served with nan and green salad

Chicken Tikka

Diced boneless chicken marinated and mildly seasoned with delicate herbs and spices. Served with vegetable rice and green salad

Badami Tikka

Boneless diced chicken marinated in sour cream with almond, pistachio and cardamom paste. Served with kashmiri pulao and green salad

Lamb Tikka

Cubes of lamb marinated in a selected mix of exotic herbs and spices. Served with peas pulao and green salad

Tandoori King Prawn

King size shrimps sauted with a mix of selected spices. Served with mashroom rice and green salad

Tandoori Trout

Rainbow trout marinated in selected spices. Served with egg-fried rice and green salad

Butter Chicken

A delicious preparation of breast chicken roasted in our tandoor oven, then delicately flavored and cooked with cream yogurt, almond, pistachio and sultanas

Chicken Tikka Masalla

Diced succulent boneless chicken roasted in our tandoor oven, than cooked with herbs and spices

Shrimp Masalla

Selected fresh shrimps sauteed in a mix of spices, lightly roasted in our tandoor oven, then cooked with fresh herbs and spices

Shrimp Narkali

Fresh tiger shrimps delicately spiced with an aromatic blend of fresh extracted coconut and herbs, cooked with in creamy sauce

Shrimp Korma

A mildly spiced shimp cooked in creamy curry sauce with variety of nuts

Bhoona Shrimp

Fresh shrimps cooked in the traditional style

Sorshe Beta Shrimp

Shrimps cooked in crushed mustard sauce in eastern Indian style

Shrimp Phatia

Succulent shrimps cooked in a blend of sweet, sour and hot sauce

Sag Shrimp

Shrimps cooked with fresh spinach

Shrimp Curry

Medium hot curried shimp served in own sauce

Fish Masalla

Selected fish cooked in exotic Bengal style

Chicken Curry

Boneless chicken cooked in medium hot spices

Bhona Chicken

Chicken cooked in traditional style with thick sauce

Chicken Jhal Frezi

Filet of chicken cooked in freshly ground spices and garnished with tomato and green pepper

Chicken Madras

Boneless chicken curry prepared with red chillies and other spices in southern Indian style

Chicken Vindaloo

A very hot chicken curry served in it's own sauce

Chicken Naga

Cubes of chicken prepared with an extremely hot and highly flavorful Naga chilli and other spices, served in it's own sauce

Chicken Dansak

A sweet sour and fairly hot curry prepared with lentils

Chicken Korma

Mildly spiced curry cooked in cream and yogurt with almond, pistachio and raisins

Chicken Kashmiri

A Kashmiri style chicken curry prepared with coconut, dried fruits and cashew nuts

Lamb Korma

Cubes of lamb mildly spiced and cooked with cream and yogurt, garnished with almond, pistachio and raisins

Lamb Pasanda

Lamb cooked in special tandoori sauce with coconut, dried fruits, cheese, garnished with almond and pistachio

Lamb Curry

Tender boneless lamb served in a rich thick sauce

Bhoona Lamb

Cubes of lamb cooked in a traditional style

Lamb Dupiaza

A special flavored curry garnished with extra fried onion and served with a thick sauce

Methi Lamb

Medium spiced curry made with smoked fenugreek leaves

Sag Lamb

Cubes of lamb cooked with fresh leaf spinach

Rogan Josh

Chunks of lamb cooked with a blend of aromatic spices, garnished with tomato and fresh coriander

Lamb Madras

Boneless lamb curry prepared with red chillies and other spices in southern Indian style

Lamb Vindaloo

A very hot curry served in it's own sauce

Lamb Dansak

A sweet sour and fairly hot curry prepared with lentils

Naga Lamb

Cubes of lamb prepared with an extremely hot and highly aromatic Naga chilli and other special spices

Beef Curry

Chunks of beef medium spiced, served in it's own sauce

Bhoona Beef

Cubes of beef served in a rich thick sauce

Achar Gost

Choice pieces of beef marinated in pickles, cooked with aromatic blend of herbs and spices

Methi Gosth

A beef curry made with fenugreek leaves in a thick sauce

Chana Gosht

A medium spiced curry cooked with chick peas

Beef Dansak

A sweet sour and fairly hot curry prepared with lentils

Beef Madras

Beef curry prepared with red chillies cooked in southern Indian style

Beef Vindaloo

A very hot curry served in it's own sauce

Naga Beef

An extremely hot and highly flavorful curry cooked with Naga Chili and other herbs and spices

Mixed Vegetable Bhaji

Garden fresh vegetables stir fried with flavorful spices

Cauliflower Bhaji

A dry curry of cauliflower cooked with fresh herbs and spices

Aloo Gobi

Potato and garden fresh cauliflower cooked with variety of spices

Aloo Peas

Fresh green peas and potato cooked in medium spices

Begun Bhurta

Garden fresh egg plant grilled over charcoal, pureed and cooked with aromatic spices

Sag Aloo Bhaji

A dry curry of potato and fresh leaf spinach

Palak Poneer

Freshly chopped spinach and cubes of homemade cheese cooked in creamy sauce

Vegetable Samber

Garden fresh selected vegetables cooked with lentils in southern Indian style

Mushroom Makni

Cubes of mushroom cooked in a creamy sauce with a blend of almond and fragrant spices

Matar Poneer

Fresh green peas and cubes of homemade cheese cooked in crearn sauce with spices

Tarka Dal

Red lentils cooked with garlic and other spices

Chicken Biryani

Chicken marinated with herbs, aromatic spices and saffron, then steam cooked with naturally fragrant basrnati rice, garnished with almond, pistachio and fried onion

Lamb Biryani

Tender morsels of lamb and aromatic basmati rice cooked in spices, garnished with almond, pistachio

Shrimp biryani

Fresh succulent shrimp cooked in butter with basmati rice, garnished with almonds

Vegetable Biryani

Basmati rice cooked with selected mixed vegetables, spices and a variety of nuts

Palao Rice

Aromatic basmati rice fried with ghee and other spices to give a distinctive flavor

Kashmiri Palao

Basmati rice cooked with almond, sultanas and dried fruits

Peas Palao

Naturally fragrant basmati rice cooked in ghee with fresh green peas

Mushroom Rice

Sliced mushrooms prepared and cooked with basmati rice and mild spices

Kima Palao

Basmati rice cooked with ground beef and light spices

Nan

A light and fluffy bread baked in our tandoor oven

Garlic Nan

Fresh tandoor baked bread stuffed with garlic and coriander

Onion Kulcha

A fluffy bread stuffed with onion and coriander and cooked in our tandoor oven

Paratha

A crispy flat bread fried with butter and made from whole wheat flour

Stuffed Paratha

A crispy flat bread fried with butter and stuffed with selected vegetables

Tandoori Roti

Traditional Indian bread freshly baked in our tandoor oven

Chapati

Thin and crispy flat bread baked on a griddle

Papadum

A thin giant crispy chips made of ground lentil

Onion Salad

Finely chopped onion mixed with tomato, cucumber and green chills

Mango Pickle

sour and hot

Lime Pickle

sour and hot

Mango Chutney

sweet

Cucumber Raita

Yogurt and cucumber mixed with spices